CHOCOLATE HAZELNUT ROLLS
A chocolaty variation of a cinnamon roll and not too sweet either.
Provided by alizajaafar
Categories Bread Yeast Bread Recipes
Time 1h10m
Yield 12
Number Of Ingredients 10
Steps:
- Put bread flour, milk, white sugar, 1/4 cup melted butter, egg, yeast, and salt in a bread machine; set to "dough" cycle and press Start.
- Preheat oven to 375 degrees F (190 degrees C). Grease and 9x12-inch baking dish and line with parchment paper.
- Transfer dough to a floured work surface and punch dough. Roll dough into a large rectangle. Spread 2 tablespoons softened butter over dough and top with chocolate-hazelnut spread. Sprinkle hazelnuts over chocolate layer. Roll dough around the filling into a log shape; cut into 12 even portions. Arrange rolls in the prepared baking dish.
- Bake in the preheated oven until rolls are cooked through, about 25 minutes.
Nutrition Facts : Calories 226.1 calories, Carbohydrate 20 g, Cholesterol 32.4 mg, Fat 15.5 g, Fiber 0.6 g, Protein 3.6 g, SaturatedFat 4.9 g, Sodium 366.1 mg, Sugar 17.7 g
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Salman Amir
[email protected]I can't wait to try this recipe! It looks so delicious.
Roxanne De Beyer
[email protected]These rolls were amazing! I'll definitely be making them again.
Kyle Ries
[email protected]Overall, I thought these rolls were pretty good. They're not the best I've ever had, but they're definitely worth trying.
Saabiriin Axmed
[email protected]I'm not sure what I did wrong, but my rolls didn't turn out as pictured. They were still tasty, though.
Phillipoceanz Fall
[email protected]These rolls were a bit too dense for my liking, but the flavor was good.
Noble John
[email protected]I had some trouble getting the dough to rise properly, but the rolls still turned out okay.
Dilkumari MaGarnii
[email protected]These rolls were a little too sweet for my taste, but they were still good.
Wajiha Naveed
[email protected]I'm not a huge fan of chocolate, but I really enjoyed these rolls. The hazelnut filling is so flavorful.
Bilal Kemal
[email protected]These rolls are so pretty and festive. I can't wait to make them for my holiday party.
Bola Nbilal
[email protected]I love the combination of chocolate and hazelnut in these rolls. They're the perfect balance of sweet and nutty.
Miriam Castaneda
[email protected]These rolls were a bit more work than I expected, but they were definitely worth it. They're so delicious and perfect for a special occasion.
Manqoba Langa
[email protected]I've made these rolls several times now and they're always a crowd-pleaser. The dough is so soft and fluffy, and the chocolate hazelnut filling is rich and decadent.
G Z
[email protected]These chocolate hazelnut rolls were a hit at my party! They were so easy to make and everyone loved them.