Fans of ultra-moist cakes will flip over this dessert, flavored with chocolate and hints of hazelnut liqueur.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 9
Number Of Ingredients 14
Steps:
- Heat oven to 350°F. Grease 8-inch square (2-quart) glass baking dish with cooking spray or shortening. In medium bowl, stir together flour, granulated sugar, hazelnuts, 2 tablespoons cocoa and the baking powder. Stir in milk, 1/4 cup liqueur and the oil. Spread batter in pan.
- Sprinkle batter with brown sugar and 1/4 cup cocoa. Pour boiling water over batter.
- Bake 40 to 45 minutes or until center is set. Cool 20 minutes before serving.
- Meanwhile, in chilled small bowl, beat cream ingredients with electric mixer on high speed until stiff peaks form.
- To serve, spoon warm pudding cake into individual dessert bowls; spoon pudding over cake. Top with whipped cream.
Nutrition Facts : Calories 350, Carbohydrate 60 g, Cholesterol 25 mg, Fat 2, Fiber 1 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 47 g, TransFat 0 g
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Princess Cañete
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had. I will definitely be making this again.
Chinenye Ikechukwu
[email protected]This cake was a bit too sweet for my taste, but it was still good. The chocolate and hazelnut flavors were great together, but I would have preferred it to be a little less sweet.
money Atlason
[email protected]I love this cake! It's so easy to make and it's always delicious. I've made it for birthdays, parties, and just for fun. It's always a hit.
Mariam Mohtarma
[email protected]This cake is so good! I've made it several times now and it's always a crowd-pleaser. The chocolate and hazelnut flavors are amazing together.
Nandipha Zulu
[email protected]I made this cake for a party and it was a hit! Everyone loved it. The cake was easy to make and it turned out perfect.
RIYAD HOSSIN
[email protected]This cake was delicious! The chocolate and hazelnut flavors were perfect together, and the cake was moist and fluffy. I will definitely be making this again.
NKUNDIMANA Patrick
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had. I will definitely be making this again.
Yasier Sawtey
[email protected]This cake was a bit too sweet for my taste, but it was still good. The chocolate and hazelnut flavors were great together, but I would have preferred it to be a little less sweet.
Sk Boss
[email protected]I love this cake! It's so easy to make and it's always delicious. I've made it for birthdays, parties, and just for fun. It's always a hit.
akash bhuiyan
[email protected]This cake is so good! I've made it several times now and it's always a crowd-pleaser. The chocolate and hazelnut flavors are amazing together.
Ahmad Sheraz
[email protected]I made this cake for a party and it was a hit! Everyone loved it. The cake was easy to make and it turned out perfect.
Md lehen
[email protected]This cake was delicious! The chocolate and hazelnut flavors were perfect together, and the cake was moist and fluffy. I will definitely be making this again.