CHOCOLATE HAZELNUT GATEAU
Gateau (pronounced ga-toe) is the French word for any rich and fancy cake. I think you'll agree that this dense chocolate dessert fits the bill, with just the right amount of sweetness. -Michelle Krzmarzick, Torrance, California
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in egg yolks, melted chocolate and vanilla. Combine the flour and salt; gradually add to creamed mixture alternately with milk, beating well after each addition. Stir in the hazelnuts., In a small bowl, beat egg whites until stiff peaks form; carefully fold into batter. Spread into a greased 9-in. springform pan. Place pan on a baking sheet. , Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; remove sides of pan. Cool completely., In a saucepan, bring the butter, corn syrup and water to a boil, stirring constantly. Remove from the heat. Add the chocolate chips; stir until smooth. Cool to room temperature. Spread over top and sides of cake. Garnish with almonds and mint.
Nutrition Facts : Calories 384 calories, Fat 25g fat (14g saturated fat), Cholesterol 89mg cholesterol, Sodium 256mg sodium, Carbohydrate 40g carbohydrate (31g sugars, Fiber 2g fiber), Protein 4g protein.
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Narayan Bhattarai
[email protected]I've made this gateau several times now, and it's always a hit. It's the perfect dessert for any occasion.
saved by the bell beyond
[email protected]This gateau was a bit too sweet for my taste, but it was still good.
Lill Girly
[email protected]I'm not a big fan of chocolate, but I loved this gateau. The hazelnut flavor really balanced out the chocolate.
MUGHAL UBAID ULLAH
[email protected]This was my first time making a gateau, and it turned out great! Thanks for the recipe.
Siri Sims
[email protected]This recipe was easy to follow, and the cake turned out beautifully. I'm so glad I tried it!
Thathsara Gaming
[email protected]I made this gateau for my husband's birthday, and he loved it! He said it was the best chocolate cake he'd ever had.
Hagamig 356
[email protected]This gateau was perfect for a special occasion. It was elegant and delicious, and everyone loved it.
SOSA
[email protected]I followed the recipe exactly, but my cake didn't turn out as well as the picture. It was still tasty, but it wasn't as impressive as I was hoping.
Said Badi
[email protected]This gateau was amazing! I loved the combination of chocolate and hazelnut, and the cake was so moist and fluffy.
The Record Breaker
[email protected]The cake was a little dry, but the hazelnut flavor was nice.
Ikeyina Chidera
[email protected]This gateau was a bit more work than I expected, but it was worth it. The end result was a stunning and delicious cake that was perfect for a special occasion.
Juan Colon
[email protected]This cake was absolutely divine! The chocolate and hazelnut flavors were perfectly balanced, and the cake was so moist and fluffy. I will definitely be making this again and again.
Alex Smith
[email protected]I'm not much of a baker, but this gateau was easy to make and turned out perfectly. It was a hit with my family and friends.
loga567 cg
[email protected]This chocolate hazelnut gateau was a delight to make and even more delightful to eat! The combination of chocolate and hazelnut was perfect, and the cake was moist and fluffy. I will definitely be making this again.