CHOCOLATE HAZELNUT FRIANDS
Make and share this Chocolate Hazelnut Friands recipe from Food.com.
Provided by ImPat
Categories Dessert
Time 35m
Yield 9 friands, 9 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 180C (160C fan forced).
- Lightly grease 9 x 1/2 cup friand pans.
- Sift flour, cocoa powder and icing sugar into a medium bowl and stir in hazelnut meal and chocolate, make a well at centre.
- Add butter and egg white to dry ingredients, mix until well combined.
- Pour mixture evenly into prepared pans.
- Bake for 20 minutes or until a skewer inserted at centre comes out clean.
- Cool in pans for 5 minutes, transfer to a wire rack to cool.
- Serve dusted with extra icing sugar.
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Fetiya Ahmed
[email protected]Overall, these friands are a delicious and easy-to-make treat. I highly recommend them!
M Jameel
[email protected]These friands are a great way to impress your friends and family. They're sure to love them!
Nadia Combrinck
[email protected]I love that these friands are not too sweet. They're the perfect balance of sweetness and flavor.
Taha janjua
[email protected]These friands are so versatile. You can dress them up or down, depending on the occasion.
Mike Devecka
[email protected]I topped my friands with a chocolate ganache. It was the perfect finishing touch.
Khethiwe Ndwandwe
[email protected]I added a little bit of espresso powder to the batter for a mocha flavor. It was amazing!
Monica Guerrero
[email protected]I made these friands gluten-free by using almond flour instead of all-purpose flour. They turned out just as delicious!
Fasho Fasho
[email protected]These friands are a great way to use up leftover egg whites. They're also a great way to get your kids to eat their hazelnuts.
Melanie Holland
[email protected]I'm so glad I found this recipe. These friands are now my go-to dessert for potlucks and parties.
Inno Santos
[email protected]These friands are the perfect make-ahead breakfast or snack. They're easy to grab and go, and they're always delicious.
daniru damsas
[email protected]I love the way these friands look. They're so elegant and perfect for a special occasion.
Blackzac 171
[email protected]I've made this recipe several times now, and it's always a hit. The friands are always moist and flavorful, and they're the perfect size for a snack or dessert.
Afjol Hussen
[email protected]These friands are so easy to make, even for a beginner baker. I'm definitely going to be making them again soon.
Sarah Delk
[email protected]I'm not a huge fan of chocolate, but I loved these friands. The hazelnut flavor is really prominent, and the chocolate just adds a hint of sweetness.
Gio plays
[email protected]I love that this recipe uses hazelnuts instead of almonds. It gives the friands a unique and delicious flavor.
Md Roshid
[email protected]These friands are so delicious! The chocolate and hazelnut flavors are perfectly balanced, and they're so moist and fluffy.
Maganatanu03 Fogh
[email protected]I made these friands for a party and they were a huge success. Everyone loved them!
MD. Parvej hasan
[email protected]I've been looking for a good friands recipe for ages, and this one is perfect. The instructions are clear and easy to follow, and the friands turned out beautifully.
Charlotte trivett
[email protected]These friands were a hit with my family! They're so moist and flavorful, and the chocolate and hazelnut combination is divine. I'll definitely be making them again.