CHOCOLATE HAZELNUT CIGARS
Chocolate-hazelnut spread is rolled in phyllo dough and baked.
Provided by CupcakeSparkles11
Categories Desserts Chocolate Dessert Recipes
Time 1h10m
Yield 25
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place one sheet of phyllo dough on a work surface. Brush half the sheet with butter; fold sheet over.
- Spread about 1 tablespoon chocolate-hazelnut spread in a 1/2-inch strip 1 inch from the bottom and sides of the folded phyllo. Spread butter over remaining dough surface.
- Fold the sides of the phyllo dough over the ends of the chocolate layer, and roll into a cigar shape, starting from the bottom. Place on a baking sheet. Repeat with remaining phyllo, butter, and chocolate-hazelnut spread.
- Bake in the preheated oven until golden brown, about 10 minutes.
Nutrition Facts : Calories 96.9 calories, Carbohydrate 9.2 g, Cholesterol 9.8 mg, Fat 6.3 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 2.7 g, Sodium 76.5 mg, Sugar 4 g
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Hassan Patni
[email protected]I'm not a big fan of chocolate, but I really enjoyed these cigars. The hazelnut flavor was really prominent and the chocolate wasn't too sweet. I would definitely make these again.
Maham Usman
[email protected]The chocolate hazelnut cigars were a disaster! The chocolate was too thick and the hazelnut flavor was overpowered by the chocolate.
j laz
[email protected]These cigars were a bit too sweet for my taste, but my kids loved them. I think next time I would use less sugar or maybe even dark chocolate.
Leza sex
[email protected]I made these cigars for my family and they loved them! They were easy to make and turned out perfectly. The chocolate and hazelnut flavors were a perfect combination.
Zikrullah Zaker
[email protected]These cigars were delicious! The chocolate was rich and decadent, and the hazelnut flavor was a nice touch. I would definitely recommend this recipe to anyone looking for a special treat.
Astein Lewis
[email protected]I followed the recipe exactly and the cigars turned out perfectly! They were crispy on the outside and gooey on the inside, with the perfect amount of chocolate and hazelnut flavor. I will definitely be making these again.
Md Mafuz
[email protected]The chocolate hazelnut cigars were a disappointment. The chocolate was too thick and the hazelnut flavor was overpowered by the chocolate.
Hamad Nams
[email protected]These cigars were a bit too sweet for my taste, but they were still enjoyable. I think next time I would use less sugar or maybe even dark chocolate.
M A KHaleque
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised! The chocolate and hazelnut flavors were perfectly balanced and the cigars were the perfect size for a sweet treat. I will definitely be making these again.
shahjalal ali
[email protected]The chocolate hazelnut cigars were easy to make and turned out beautifully. I used dark chocolate and chopped hazelnuts, which gave them a rich and decadent flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy d
tiser Muhannad
[email protected]I made these cigars for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making them again.
Walid Hasan
[email protected]These chocolate hazelnut cigars were a delightful treat! The combination of chocolate and hazelnut was perfect, and the cigars were the perfect size for a quick and easy snack.