Chocolate-hazelnut spread is rolled in phyllo dough and baked.
Provided by CupcakeSparkles11
Categories Desserts Chocolate Dessert Recipes
Time 1h10m
Yield 25
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place one sheet of phyllo dough on a work surface. Brush half the sheet with butter; fold sheet over.
- Spread about 1 tablespoon chocolate-hazelnut spread in a 1/2-inch strip 1 inch from the bottom and sides of the folded phyllo. Spread butter over remaining dough surface.
- Fold the sides of the phyllo dough over the ends of the chocolate layer, and roll into a cigar shape, starting from the bottom. Place on a baking sheet. Repeat with remaining phyllo, butter, and chocolate-hazelnut spread.
- Bake in the preheated oven until golden brown, about 10 minutes.
Nutrition Facts : Calories 96.9 calories, Carbohydrate 9.2 g, Cholesterol 9.8 mg, Fat 6.3 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 2.7 g, Sodium 76.5 mg, Sugar 4 g
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Hassan Patni
p74@gmail.comI'm not a big fan of chocolate, but I really enjoyed these cigars. The hazelnut flavor was really prominent and the chocolate wasn't too sweet. I would definitely make these again.
Maham Usman
usmanm@yahoo.comThe chocolate hazelnut cigars were a disaster! The chocolate was too thick and the hazelnut flavor was overpowered by the chocolate.
j laz
j_l58@hotmail.frThese cigars were a bit too sweet for my taste, but my kids loved them. I think next time I would use less sugar or maybe even dark chocolate.
Leza sex
sleza27@yahoo.comI made these cigars for my family and they loved them! They were easy to make and turned out perfectly. The chocolate and hazelnut flavors were a perfect combination.
Zikrullah Zaker
zikrullah.zaker3@yahoo.comThese cigars were delicious! The chocolate was rich and decadent, and the hazelnut flavor was a nice touch. I would definitely recommend this recipe to anyone looking for a special treat.
Astein Lewis
l.astein88@yahoo.comI followed the recipe exactly and the cigars turned out perfectly! They were crispy on the outside and gooey on the inside, with the perfect amount of chocolate and hazelnut flavor. I will definitely be making these again.
Md Mafuz
mmd@hotmail.comThe chocolate hazelnut cigars were a disappointment. The chocolate was too thick and the hazelnut flavor was overpowered by the chocolate.
Hamad Nams
n@hotmail.co.ukThese cigars were a bit too sweet for my taste, but they were still enjoyable. I think next time I would use less sugar or maybe even dark chocolate.
M A KHaleque
khaleque.m16@yahoo.comI wasn't sure how these would turn out, but I was pleasantly surprised! The chocolate and hazelnut flavors were perfectly balanced and the cigars were the perfect size for a sweet treat. I will definitely be making these again.
shahjalal ali
shahjalal.ali@aol.comThe chocolate hazelnut cigars were easy to make and turned out beautifully. I used dark chocolate and chopped hazelnuts, which gave them a rich and decadent flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy d
tiser Muhannad
muhannad53@aol.comI made these cigars for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making them again.
Walid Hasan
hasan97@gmail.comThese chocolate hazelnut cigars were a delightful treat! The combination of chocolate and hazelnut was perfect, and the cigars were the perfect size for a quick and easy snack.