CHOCOLATE-GLAZED RASPBERRY TORTE
Folks just won't believe a dessert so decadent and delicious could be so low-fat. Our Test Kitchen can take a bow for this mouthwatering recipe with its fresh-fruit flavor, cake-mix convenience and impressive presentation!-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 20 servings.
Number Of Ingredients 10
Steps:
- Coat a 15x10x1-in. baking pan with cooking spray. Line with waxed paper and coat the paper with cooking spray; set aside. In a large bowl, combine the cake mix, water, egg whites and applesauce. Beat on medium speed for 2 minutes. Pour into prepared pan. , Bake at 350° for 18-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack to cool completely. , In a large bowl, combine the whipped topping and 1-1/4 cups raspberries. Cut cake into three 10x5-in. rectangles. Place one layer on a serving plate; top with half of the berry mixture. Repeat layers. Top with remaining cake. , For glaze, in a small saucepan, combine the sugar, cocoa and milk until smooth. Bring to a boil. Remove from the heat. Stir in chocolate until melted; cool slightly. Pour over cake. Refrigerate until serving. Garnish with remaining raspberries.
Nutrition Facts : Calories 196 calories, Fat 6g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 177mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 2g fiber), Protein 3g protein.
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Ujala U
[email protected]I'm not sure what went wrong, but my torte didn't turn out very well. The glaze was too thick, and the torte was too dry. I'll have to try again with a different recipe.
Subodh kumar Kushwaha
[email protected]This torte is the perfect dessert for any occasion. It's elegant and delicious, and it's sure to impress your guests.
MD saown Sheikh
[email protected]I'm not a big fan of chocolate, but this torte was still really good. The raspberry filling was tart and refreshing, and the glaze was the perfect amount of sweetness.
Abdul sameeh
[email protected]This looks delicious! I can't wait to try it.
Thando Huis
[email protected]Wow, this torte is amazing! The chocolate and raspberry flavors are so well-balanced, and the glaze is to die for. I'll definitely be making this again and again.
Inhaaz S Zoope
[email protected]This torte is so easy to make, and it's always a hit with my family. The chocolate glaze is the perfect finishing touch.
Paul R
[email protected]Not bad for a first try! The torte was a little dry, but the flavor was good. I'll try again with a different recipe.
Hasan Ashik
[email protected]This was my first time making a torte, and it turned out great! The glaze was a bit tricky to work with, but it was worth it in the end. The torte was rich and decadent, and the raspberry filling was the perfect balance.
Demarion Miles
[email protected]I've made this torte several times now, and it's always a crowd-pleaser. The instructions are easy to follow, and the results are always delicious.
CHAMPAGNE
[email protected]This torte was a huge hit at my dinner party! The combination of chocolate and raspberry is always a winner, and the glaze adds a touch of elegance. I will definitely be making this again.