CHOCOLATE GINGER TORTE
This is a showstopper at any dinner party and great for the chef because it's so easy to make, but don't forget to add on about two hours to chill the torte. Also, you will want to use a chocolate high in cocoa solids (at least 70 percent) for the best results.
Provided by Sackville
Categories Dessert
Time 20m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Start by lining an 18cm springform pan with parchment paper.
- Crush the biscuits with a rolling pin or whiz in a food processor until they are turned into crumbs.
- Melt the chocolate for the base along with the butter (you can do this either in a saucepan over a low heat or in the microwave).
- Add the ginger and biscuits.
- Stir to combine and press into the bottom of the lined tin.
- Chill in the fridge while you make the middle part of the torte.
- Put the cream in a saucepan and bring to a boil over a high heat.
- Pull off the stove as soon as it boils and stir in the chocolate until it melts.
- Add the wine and butter.
- Cool to room temperature and pour onto the base.
- Chill until set, about two hours.
- Carefully remove the tin and paper.
- Cut with a hot, dry knife and decorate each slice with a bit of ginger just before serving.
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Sajidjutt10 Sajidjutt10
[email protected]I can't wait to make this torte again. It's the perfect dessert to impress my friends and family.
Rana umar Rana umar
[email protected]This torte is a must-try for any chocolate lover. It's rich, decadent, and full of flavor.
Roja Mone
[email protected]Overall, I really enjoyed this chocolate ginger torte. It was easy to make, delicious, and perfect for a special occasion.
Ruwaydo Axmed
[email protected]The torte was a bit too dense for my taste. I think I would have preferred it if it had been a bit lighter and fluffier.
FREE FIRE mix
[email protected]This torte is so moist and decadent. It's the perfect dessert to indulge in on a special occasion.
Mateo Shehu
[email protected]I'm not a huge fan of chocolate, but I really enjoyed this torte. The ginger flavor really balanced out the sweetness of the chocolate.
APOSTLE TEBERAH MBEDZI
[email protected]The torte was easy to make and turned out beautifully. It was a big hit at my dinner party.
JERRY ADAMS
[email protected]This torte was a bit too rich for my taste, but it was still very enjoyable.
Umar Zubairu
[email protected]I love the combination of chocolate and ginger in this torte. It's a unique and delicious flavor combination.
Asadullah Khan
[email protected]This torte is the perfect dessert for a special occasion. It's elegant and sophisticated, and it tastes amazing.
AmirRHM ARHM
[email protected]The torte was delicious, but it was a bit dense for my taste. I think I would have preferred it if it had been a bit lighter and fluffier.
Karin Colwell
[email protected]I thought the ginger flavor was a bit overwhelming. Next time, I'll use half the amount of ginger called for in the recipe.
Jameela Hawkins
[email protected]The torte was a bit too sweet for my taste, but it was still very enjoyable.
ColDouble Z
[email protected]This torte was super easy to make and didn't take long at all. I'll definitely be making it again soon.
Kim Sara
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of ginger, but I'm so glad I did! The ginger flavor was subtle and really complemented the chocolate.
sartohin Sujon
[email protected]I've made this torte several times now, and it's always a hit with my friends and family. It's the perfect dessert for any occasion.
Giovanni Nelson
[email protected]This chocolate ginger torte turned out so moist and flavorful! The ginger added a nice spicy kick that balanced out the sweetness of the chocolate perfectly.