CHOCOLATE GINGER CAKE WITH BOURBON SAUCE
This may look like a classic chocolate Bundt cake, but one bite tells you it's something more. Generous amounts of ground and freshly grated ginger give it a spice that's just right for the season. A bourbon-spiked sauce adds another layer of richness and flavor.
Provided by triciaputvin
Categories Dessert
Time 1h
Yield 1 cake
Number Of Ingredients 17
Steps:
- Preheat oven to 325 degrees. Butter a 9 inch Bundt pan. Dust with cocoa powder and tap out excess; set aside. Put butter molasses, brown sugar and ½ cup water in a medium saucepan over medium low heat. Cook, stirring constantly, until butter has melted. Transfer to a large bowl. Let cool 5 minutes.
- Add eggs, milk, and grated ginger to the molasses mixture; whisk to combine. Sift together flour, cocoa powder, baking soda, salt, ground ginger, and cinnamon into a medium bowl.
- Gently fold the flour mixture into the molasses mixture until just combined. There should be lumps remaining. Pour batter into prepared pan. Bake cake until a cake tester inserted into center comes out clean, about 30 minutes. Let cake cool completely in pan on a wire rack.
- Invert cake, and unmold into a cake stand or a large serving platter. Using a spoon, drizzle the warm bourbon sauce over the cake in a back and forth motion. Serve immediately.
Nutrition Facts : Calories 4605.8, Fat 212.6, SaturatedFat 127.8, Cholesterol 1336.7, Sodium 2539, Carbohydrate 628.6, Fiber 19.2, Sugar 470, Protein 43.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #desserts #cakes
You'll also love
Adeola Wahab
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the unique flavor combination. The cake was moist and flavorful, and the sauce was rich and decadent.
Nuhi Abdi
[email protected]This cake is so moist and flavorful! The chocolate and ginger flavors are a perfect combination. I will definitely be making this cake again.
Kikonde Jackson
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's a great dessert for any occasion.
ermias zewge
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he had ever had. The sauce was also a big hit.
Technical Jamalio
[email protected]This cake was easy to make and turned out perfectly. The instructions were clear and concise. I would definitely recommend this recipe to others.
Sanjay Roy
[email protected]I'm not a huge fan of ginger, but I really enjoyed this cake. The chocolate flavor was dominant, and the ginger added a subtle warmth. The sauce was also very good.
H Love
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the unique flavor combination. The cake was moist and flavorful, and the sauce was rich and decadent.
Patricia West
[email protected]This cake is so moist and flavorful! The chocolate and ginger flavors are a perfect combination. I will definitely be making this cake again.
Youssef Moussa
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's a great dessert for any occasion.
Tyler Anderson
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he had ever had. The sauce was also a big hit.
Khanfariy Abass
[email protected]This cake was easy to make and turned out perfectly. The instructions were clear and concise. I would definitely recommend this recipe to others.
Sergiy Kharzhevskyy
[email protected]I'm not a huge fan of ginger, but I really enjoyed this cake. The chocolate flavor was dominant, and the ginger added a subtle warmth. The sauce was also very good.
Gabo Velazquez
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the unique flavor combination. The cake was moist and flavorful, and the sauce was rich and decadent.
Muhammad Abdul aziz Muhammad Abdul Aziz
[email protected]This cake was absolutely delicious! The chocolate and ginger flavors were perfectly balanced, and the bourbon sauce was the perfect complement. I will definitely be making this cake again.