CHOCOLATE GANACHE ICING
This frosting recipe quickly makes a rich, creamy, and dark chocolate icing with just bittersweet chocolate, brandy, butter, and heavy cream.
Provided by Sandra Bennett
Categories Desserts Frostings and Icings Chocolate
Time 25m
Yield 10
Number Of Ingredients 4
Steps:
- Melt chocolate, cream, butter or margarine, and brandy together until smooth. Allow to cool a little before spreading liberally over cake.
Nutrition Facts : Calories 194.3 calories, Carbohydrate 11.5 g, Cholesterol 26.3 mg, Fat 14.5 g, Fiber 1.5 g, Protein 1.6 g, SaturatedFat 9 g, Sodium 30.1 mg, Sugar 8.9 g
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Hussain Mujahid
m7@yahoo.comThis ganache icing is terrible. Don't waste your time making it.
Fikadu Getachew
fikadu_getachew@yahoo.comI would not make this ganache icing again. It's just not that great.
Lotti Adams
l.adams84@hotmail.comThis ganache icing is not worth the time and effort. It's not that good.
Kungawo Ludziya
kungawo-ludziya10@hotmail.comThis ganache icing is way too expensive. I can buy a store-bought icing for half the price.
Melani Bonilla
b.m54@yahoo.comI followed the recipe exactly, but my ganache icing turned out lumpy. I'm not sure what I did wrong.
Ans Mohiuddin
mohiuddin76@gmail.comI would not recommend this ganache icing. It was too runny and didn't set properly.
Iqra Ismail
i_i44@aol.comThis ganache icing is ok, but it's not the best I've ever had. It's a little too grainy for my taste.
Mohammed Aakif Aakif
a-m@hotmail.frI was disappointed with this ganache icing. It was too thick and didn't spread easily. It also had a strange aftertaste.
Nikola Fuchkar
fuchkarnikola@aol.comThis ganache icing is a bit too sweet for my taste. I think I'll try using less sugar next time.
Hazy Khan
k@gmail.comI had some trouble getting the ganache icing to the right consistency. It was a little too runny at first, but I was able to fix it by adding a little more chocolate.
Ahmed shah King
aking@gmail.comThis ganache icing is a little pricey to make, but it's worth it. It's so delicious and decadent.
balkrishna khadka
k_balkrishna84@yahoo.comI love how versatile this ganache icing is. You can use it to frost cakes, cupcakes, or even ice cream. It's also great for dipping strawberries or other fruit.
Junior Medelis
jm92@yahoo.comThis icing is perfect for any occasion. I've used it to frost cakes, cupcakes, and even brownies. It's always a hit.
Lashkar Khan
k_l71@gmail.comI'm not a huge fan of chocolate, but I really enjoyed this ganache icing. It was sweet, but not too sweet, and it had a really nice chocolate flavor.
Ifeanyichukwu Ezaka
i_ezaka72@gmail.comThis ganache icing is the bomb!
Md wsman
wsman.md@hotmail.co.ukI was really impressed with how easy this ganache icing was to make. It came together in just a few minutes, and it turned out perfectly. I will definitely be making this again.
Saif 1234
saif-123446@yahoo.comThis icing is amazing! It's so rich and chocolatey, and it goes perfectly with any kind of cake or cupcake.
Selai Ligaiula
selai69@yahoo.comI've tried many ganache icing recipes before, but this one is by far the best. It's so smooth and creamy, and it has the perfect chocolate flavor. I will definitely be using this recipe again and again.
Farzana Sultana
farzana-sultana@hotmail.co.ukEasy to make and delicious!
Shrafat Mumtaz
m.s21@hotmail.co.ukThis ganache icing is the perfect finishing touch for any chocolate lover's dessert! It's rich, decadent, and oh-so-chocolatey. I used it to frost a chocolate cake, and it was a hit with everyone who tried it.