CHOCOLATE FUDGE LAYER CAKE
Found this in a magazine and it looks so good I want to save it. While it starts with a simple boxed mix and adds a few other ingredients it states the end result is a chocolaty delight, with a fudge-like texture that improves if stored overnight in the fridge. It sure looks good, more brownie like than cake. I'll update this description once I try it. Update 9-8-09: Finally got around to making this and soooo glad I did, such fudgy goodness and enjoyed by everyone who tried it. The only thing I did differant was with the frosting. I defrosted the cool whip (in the fridge) and then melted the choc by itself in the micro and mixed together after, I also used recipe#243117 for the filling to make it even more special. It was fairly simple and the taste was wonderful. Hope you'll enjoy it too.
Provided by Bonnie G 2
Categories Dessert
Time 45m
Yield 18 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Grease two 9-inch round baking pans.
- Chop 2 chocolate squares; set aside.
- Beat cake mix, dry pudding mix, eggs, sour cream, oil and water in large bowl with electric mixer on low speed just until moistened.
- Beat on medium speed 2 minutes.
- Stir in chopped chocolate.
- Spoon into pans.
- Bake 30-35 minute or until wooden toothpick inserted in centers comes out clean.
- Cool in pans on wire racks 10 minutes.
- Loosen cakes from sides of pans, invert onto racks; gently remove pans. Cool cakes completely.
- Frosting:.
- Place frozen whipped topping and remaining 6 chocolate squares in microwaveable bowl.
- Microwave on HIGH 1 1/2 minutes or until chocolate is completely melted and mixture is smooth, stirring after 1 minute.
- Let stand 15 minutes to thicken.
- Place 1 cake layer on serving plate; top with 1/4 of the chocolate mixture and the second cake layer. Spread top and side with remaining chocolate mixture. Garnish with almonds.
- Store in refrigerator.
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Basant Danuwar (बसन्त दनुवार)
[email protected]This cake is perfect for any occasion. I've made it for birthdays, anniversaries, and even just because.
SM Studios
[email protected]I love how this cake is not too sweet. It's the perfect balance of chocolate and sweetness.
Vinesh Thakur
[email protected]This cake is so easy to make, even a beginner baker can make it.
Joana Nascimento
[email protected]I've made this cake several times, and it always turns out perfectly. It's my go-to recipe for chocolate cake.
Kiririn
[email protected]I'm not a huge fan of chocolate cake, but I really enjoyed this one. It's not too sweet, and the frosting is not too rich.
Elizabeth Chase
[email protected]I made a few minor changes to the recipe, but it still turned out great. I used a different type of chocolate chips, and I added a little bit of espresso powder to the batter.
Rodger Bergman
[email protected]This cake is a bit time-consuming to make, but it's worth it. The end result is a delicious and beautiful cake.
Imram Imran1234
[email protected]I would definitely recommend this recipe to anyone who loves chocolate cake.
Jayantha Jayaweera
[email protected]The frosting is so smooth and creamy. It's the perfect complement to the cake.
Daniel Lyimo
[email protected]I love how moist and fluffy the cake is. It's also very flavorful.
Mahar Sahib
[email protected]This cake is so rich and decadent, it's perfect for a special occasion.
barbara wicker
[email protected]I've tried many chocolate fudge layer cake recipes, but this one is by far the best. It's the perfect balance of chocolate and sweetness.
Kristoff Ball
[email protected]This is the best chocolate fudge layer cake I've ever had. The frosting is to die for!
Aubrianna Hoskinson
[email protected]I made this cake for my son's birthday party, and it was a huge success. All the kids loved it!
Shakhawat Hasan.
[email protected]The cake was easy to make, and the instructions were clear. I'm not a very experienced baker, but I was able to make this cake without any problems.
Silent J
[email protected]I've made this cake several times now, and it always turns out perfectly. It's my go-to recipe for chocolate cake.
Rasedul Hasan
[email protected]This chocolate fudge layer cake was a hit at my last dinner party! The cake was moist and fluffy, and the frosting was rich and creamy. Everyone loved it!