CHOCOLATE FONDUE
Healthy bonus: 1 serving of fruit per 1/2 cup of sliced fruit, magnesium, and selenium from nuts, vitamin C from strawberries, fiber from nuts and fruits
Provided by Joy Bauer, R.D.
Categories Chocolate Fruit Dessert Low Fat Strawberry Apple Banana Cashew Healthy Self Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 13
Steps:
- Thoroughly wash and dry strawberries and apples. Cut apples and banana into 3/4-inch-thick slices. Arrange all fruits and nuts on a plate. To make chocolate sauce, whisk together cocoa, sugar, and Splenda in a medium-sized bowl. Slowly pour in milk to make a paste. Mix together to remove lumps. Transfer to a medium-sized saucepan and bring to a low boil over low heat, stirring constantly. Remove from heat and stir in vanilla. Transfer chocolate sauce to fondue pot. Place pot over candle or canned heat burner. Slide fruit pieces onto fondue fork or toothpick and dip into sauce. For nuts, spoon sauce onto a plate and dip nuts in sauce by hand.
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Ezinne Ohia
ohia_e@gmail.comThanks for sharing this recipe!
Sherri Jones
s_jones85@aol.comI'm so glad I found this recipe.
Aaliyah
aaliyah@gmail.comThis recipe is a must-try for chocolate lovers.
CHARMAIN WILSON
c.w@aol.comI can't wait to try this recipe again with different types of chocolate.
Nomi Ali
n_a37@yahoo.comThis recipe is a great starting point for creating your own chocolate fondue recipe.
Kimlyn Ruiters
ruiters@hotmail.frI'm not sure I would make this recipe again.
Sana Ayesha
sana35@aol.comI would recommend this recipe to others, but I would suggest making a few changes.
N
n56@gmail.comOverall, I thought this recipe was just okay.
John Cor
cor-j32@gmail.comThe dippers were a bit bland.
Emon Gamer
g@hotmail.comThe chocolate fondue was a bit too sweet for my taste.
Amazing Ever
eamazing69@gmail.comI found that the chocolate was a bit too thick. I had to add some milk to thin it out.
Cathy Gour
g-cathy@gmail.comThis recipe is a bit time-consuming, but it's worth it.
Ramos Djabi
d_ramos@gmail.comI love that this recipe can be made ahead of time.
Junie Williams
w-j@yahoo.comThis recipe is perfect for a special occasion.
Nazakat Ali
a_n39@aol.comI made this recipe for a party and it was a huge hit! Everyone loved it.
ADERAYO DAUDA
dauda.aderayo9@yahoo.comThis recipe is a great way to use up leftover chocolate. I had some dark chocolate chips that I needed to use up, and this recipe was the perfect way to do it.
Yvonne Vlahakis Mboma
yvonne_v@yahoo.comI've tried many chocolate fondue recipes, but this one is by far the best. It's so simple to make and the chocolate is always smooth and creamy.
Shabaaz Jutt
j_shabaaz91@gmail.comThis chocolate fondue recipe is a keeper! It's so easy to make and the results are amazing. The chocolate is rich and creamy, and the dippers are the perfect complement.