I created this recipe for my picky little sister who refused to eat flax seeds any other way.
Provided by Asma
Categories Desserts Cakes Chocolate Cake Recipes
Time 50m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Mix milk and vinegar together in a small bowl. Let sit until curdled, about 5 minutes.
- Mix flour, sugar, ground flax seeds, cocoa powder, baking soda, baking powder, and salt together in a bowl. Make a well in the center of the flour mixture; add milk-vinegar mixture, coffee, eggs, and vegetable oil. Beat with an electric mixer until batter is well mixed.
- Pour batter into the prepared baking pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes.
Nutrition Facts : Calories 312.9 calories, Carbohydrate 54.4 g, Cholesterol 32.6 mg, Fat 9.1 g, Fiber 3.9 g, Protein 6.1 g, SaturatedFat 1.6 g, Sodium 444.2 mg, Sugar 34.6 g
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Jay Rosas
[email protected]I would recommend this cake to anyone who loves chocolate cake.
Mecry Golden
[email protected]This cake is definitely a winner! It's moist, chocolatey, and the frosting is to die for.
Bekah Wetrock
[email protected]I'm not a baker, but this cake was so easy to make and it turned out perfectly!
Aaron Tottman
[email protected]This cake was a bit too dense for my taste, but the flavor was still good.
Khan Bahdar
[email protected]This is the best chocolate cake I've ever had! The flaxseed adds a nice nutty flavor that really complements the chocolate.
Fabian Rivero
[email protected]I made this cake for my daughter's birthday and she loved it! It was the perfect balance of chocolate and sweetness.
Marc 8bp
[email protected]This cake is perfect for a chocolate lover like me! It's rich and decadent, but not too heavy.
J Kajula
[email protected]I'm not sure what went wrong, but my cake turned out really dry.
emekwue josephine
[email protected]This cake is a keeper! I'll definitely be making it again and again.
Hamed Khanzadeh
[email protected]Overall, this is a good chocolate cake recipe. It's easy to make and the results are delicious.
Mandy Keenan
[email protected]I would have liked the cake more if the frosting was less sweet.
TAJ UR REHMAN KHATTAK
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I expected.
Justin Morton
[email protected]This cake was a little too sweet for me, but it was still good.
Blessing Isiguzor
[email protected]I'm not a big fan of flaxseed, but I really liked this cake. The chocolate flavor was rich and the flaxseeds added a nice texture.
Andrew Cruz, Jr.
[email protected]This is my new favorite chocolate cake recipe! It's so easy to make and always turns out perfect.
Fajr Shahzad
[email protected]This cake is so moist and fluffy! The frosting is also amazing.
Ganesh Duwadi
[email protected]I love the combination of chocolate and flaxseed in this cake. It's a healthy and delicious treat.
Arslan Nutkani
[email protected]This cake was easy to make and turned out great! I used a gluten-free flour blend and it was still delicious.
Sam Ramon
[email protected]I made this cake for my husband's birthday and he loved it! It was so rich and chocolatey, and the flaxseeds added a nice nutty flavor.
Ntwampe
[email protected]This chocolate flaxseed cake was a hit at my party! It was moist and delicious, and the frosting was the perfect touch. I'll definitely be making this again.