CHOCOLATE-FILLED MERINGUE SHELLS
"This has been a favorite easy Easter dessert for years," writes field editor Janis Plourde of Smooth Rock Falls, Ontario. "It looks and tastes spectacular."
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Place egg whites in a small bowl; let stand at room temperature for 30 minutes. In a small bowl, combine sugar and cinnamon. Add vinegar and salt to egg whites; beat on medium speed until soft peaks form. Gradually beat in cinnamon-sugar, 1 tablespoon at a time, on high until glossy peaks form and sugar is dissolved., Line two baking sheets with parchment paper. Spoon meringue into eight mounds on paper. Using the back of a spoon, shape into 3-in. cups. Bake at 250° for 30 minutes. Turn oven off and do not open door; let meringues dry in oven for 1 hour. Cool on baking sheets on wire racks., In a microwave-safe bowl, melt chocolate chips; stir until smooth. Spread 2 teaspoonfuls over the bottom of each meringue shell. Whisk 1/2 cup cream into remaining melted chocolate; cover and chill until slightly thickened, about 20 minutes. , In a small bowl, beat remaining cream until soft peaks form. Gradually add sugar and cinnamon, beating until stiff peaks form; set aside half of cream mixture. Fold remaining cream mixture into chilled chocolate mixture; pipe into meringue shells. Dollop with reserved cream mixture; sprinkle with pecans.
Nutrition Facts : Calories 332 calories, Fat 23g fat (14g saturated fat), Cholesterol 61mg cholesterol, Sodium 107mg sodium, Carbohydrate 33g carbohydrate (31g sugars, Fiber 1g fiber), Protein 3g protein.
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Elizabeth Maynes
[email protected]Overall, I really enjoyed these chocolate-filled meringue shells. They were easy to make, delicious, and looked very impressive.
Chidera Angela
[email protected]These were a disaster! The meringue shells were too crispy and the chocolate filling was too runny.
Azad Mohammed
[email protected]These were a bit too sweet for my taste, but they were still very good.
Shivam Balu
[email protected]I'm not a fan of meringue, but I have to say that these chocolate-filled meringue shells were amazing. I would definitely make these again.
Mian Umair
[email protected]These were delicious! I made them for a special occasion and they were a huge success.
Baby Doll Doll
[email protected]I've made these several times now and they're always a hit. They're the perfect dessert for any occasion.
Peter Junior
[email protected]These were a big hit at my party! Everyone loved them.
Raj lamichhane
[email protected]I'm not sure what I did wrong, but my meringue shells turned out flat and chewy. The chocolate filling was good, though.
Dk official
[email protected]These were so easy to make and they turned out so well! I'm definitely going to make these again.
Malikaliraza malikaliraza
[email protected]I had some trouble getting the meringue shells to hold their shape, but once I got the hang of it, they turned out great. The chocolate filling was perfect. I will definitely be making these again.
vera ajayi
[email protected]These were a disaster! The meringue shells were too crispy and the chocolate filling was too runny. I don't think I'll be making these again.
Eshtaqul Alam
[email protected]These were a bit too sweet for my taste, but they were still very good. I think I would reduce the amount of sugar in the meringue next time.
Hiyra Khosravian
[email protected]I'm not a big fan of meringue, but I have to say that these chocolate-filled meringue shells were amazing. The meringue was crispy on the outside and chewy on the inside, and the chocolate filling was rich and creamy. I would definitely make these ag
Martha B
[email protected]These were delicious! I made them for a party and everyone loved them. They were the perfect size for a single serving and they were so easy to eat.
Khan 14
[email protected]I've made these meringue shells several times now and they're always a hit. They're so easy to make and they look so impressive. I love filling them with different flavors of ice cream or mousse.
sardar tayyab
[email protected]These chocolate-filled meringue shells are simply divine! They're the perfect combination of crispy and chewy, with a rich and creamy chocolate filling. I followed the recipe exactly and they turned out beautifully. My guests were raving about them.