CHOCOLATE EARTHQUAKE COOKIES
These fudgy, rich, and oh so yummy cookies have a powdered sugar coating that cracks upon baking. That's why they're named earthquakes! Prep time includes refrigerating time. They freeze very well. Enjoy! :o)
Provided by Terri F.
Categories Dessert
Time 2h32m
Yield 50 cookies
Number Of Ingredients 9
Steps:
- Melt chocolate and butter over low heat in a heavy saucepan until chocolate is almost melted, stirring frequently.
- Remove from heat and let chocolate finish melting, then cool.
- In a large bowl, whisk eggs until well beaten.
- Whisk in sugar, vanilla, and melted chocolate mixture.
- Add flour, baking powder and salt, and whisk until smooth.
- Chill the mixture until firm, at least 2 hours, and up to 24 hours.
- When ready to bake, preheat oven to 350 degrees F.
- Lightly butter one or two baking sheets.
- Place powdered sugar in a small bowl.
- Using about a teaspoon of the cookie dough, roll it between your palms to shape into a ball.
- Roll the ball in powdered sugar to coat, then place on baking sheet, you should be able to get a dozen on a sheet.
- Bake for 12 minutes, switching placement of baking sheets at half point if you are baking 2 sheets at once.
- Cool slightly before removing to wire rack to finish cooling.
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Tim Moraru
[email protected]These cookies are delicious! They're so easy to make and they taste like they came from a bakery. I'll definitely be making them again.
Wura Ayeni
[email protected]I wasn't impressed with these cookies. I found them to be too sweet and the texture was a bit off. I wouldn't make them again.
XxThe_quite_onexX
[email protected]These cookies are so good! I've tried many different chocolate chip cookie recipes, but this one is by far the best. They're chewy, fudgy, and have the perfect amount of chocolate chips.
RASAKI ROKIBAT
[email protected]I made these cookies for my kids' birthday party and they were a huge success! The kids loved them and they were easy to make. I'll definitely be making them again.
Ab Kashmiri
[email protected]These cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor. I wouldn't recommend them.
Esther Barnes
[email protected]I love the combination of chocolate chips and pudding mix in these cookies. They're so chewy and fudgy, and they have the perfect amount of sweetness.
Macheque Ernest
[email protected]These cookies are amazing! I've made them several times now and they're always a hit. They're so easy to make and they taste like they came from a bakery.
Mss. Sapali
[email protected]The cookies were good, but not great. I found them to be a bit too dry and crumbly. I think I would have liked them better if I had added more butter or oil to the batter.
Mir Shah
[email protected]Easy to make and delicious! I made these cookies for a bake sale and they were gone in minutes. Everyone loved them.
Mithun Rajak
[email protected]These cookies were a hit with my family! They're so rich and fudgy, with the perfect amount of chocolate chips. I loved the addition of pudding mix, it gave the cookies a really moist and tender texture. Will definitely be making these again.