Looking for a little something special to share with friends or family? Try these crunchy treats. They're wonderful with coffee or a glass of milk. -Peggy Woodward, Shullsburg, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 20 sticks.
Number Of Ingredients 8
Steps:
- Preheat oven to 425°. Place 1 sheet of phyllo dough on a work surface; brush with butter. Cover with a second sheet of phyllo; brush with butter. (Keep remaining phyllo dough covered with plastic wrap and a damp towel to prevent it from drying out.) Cut phyllo lengthwise in half; cut each half crosswise into 5 rectangles (4-1/2x2-3/4 in.). Tightly roll up rectangles jelly-roll style, starting with a long side. , Mix sugar and cinnamon. Lightly coat sticks with cooking spray; sprinkle with 1-1/2 teaspoons sugar mixture. Place on an ungreased baking sheet. Bake until lightly browned, 3-5 minutes. Remove to a wire rack to cool. Repeat with remaining ingredients., In a microwave, melt semisweet chocolate and shortening; stir until smooth. Dip 1 end of each phyllo stick into chocolate; allow extra to drip off. Place on waxed paper; let stand until set. Drizzle with white chocolate.
Nutrition Facts : Calories 42 calories, Fat 3g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 19mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.
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Bijoy Chondro
[email protected]I've never made phyllo dough before, but this recipe was easy to follow. The phyllo sticks turned out great, and they were a big hit with my family.
Amdadur Rohman
[email protected]These phyllo sticks are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious, and they're sure to impress your guests.
MD Bijy
[email protected]I'm not a big fan of chocolate, but I still enjoyed these phyllo sticks. The crispy phyllo dough was the perfect contrast to the sweetness of the chocolate.
Discover Entertainment
[email protected]I used dark chocolate to dip my phyllo sticks, and they were delicious. I think they would also be good with milk chocolate or white chocolate.
Michael Bowman
[email protected]These phyllo sticks are a great make-ahead dessert. They're perfect for parties or potlucks.
Kavindu Chamod
[email protected]I made these phyllo sticks for my husband's birthday, and he loved them. He said they were the best dessert he'd ever had.
tanhar
[email protected]These phyllo sticks are a great way to use up leftover phyllo dough. They're also a great way to satisfy your sweet tooth.
Deborah Yusuf
[email protected]I'm not a fan of phyllo dough, but I loved these sticks. They were so light and airy, and the chocolate was the perfect complement.
Ntandor Cube
[email protected]I followed the recipe exactly, and my phyllo sticks turned out perfectly. They were crispy and flaky, and the chocolate was rich and creamy.
Mandy Chagala
[email protected]These phyllo sticks are amazing! The combination of crispy phyllo dough and rich chocolate is irresistible.
Bidha ree
[email protected]I've made these phyllo sticks several times now, and they're always a hit. They're so versatile, and you can use any type of chocolate you like.
Jose Reyes
[email protected]I made these phyllo sticks for a potluck, and they were a huge success. Everyone raved about how delicious they were.
Koni Maxy
[email protected]These phyllo sticks are the perfect party food. They're easy to make ahead of time, and they're always a crowd-pleaser.
Eunice Oguoma
[email protected]My kids loved helping me make these phyllo sticks. They were so easy to assemble, and they had a blast dipping them in chocolate.
Peu Nag
[email protected]I'm not much of a baker, but these chocolate-dipped phyllo sticks turned out perfectly. They were crispy and flaky, and the chocolate was rich and delicious.
Malcolm Collins
[email protected]These phyllo sticks were a hit at my party! They were so easy to make and everyone loved them.