CHOCOLATE DIPPED KETTLE CHIPS (RACHAEL RAY)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Dipped Kettle Chips (Rachael Ray) image

I first had chocolate dipped Lays at a chocolatier in a pricey mall. These are great and from Rachael Ray.

Provided by pamela t.

Categories     Dessert

Time 13m

Yield 6 serving(s)

Number Of Ingredients 6

4 ounces dark chocolate
1 teaspoon vegetable oil
9 ounces salted kettle-cooked potato chips
chopped pistachios
coase salt
cayenne pepper

Steps:

  • Line 2 cookie sheets with wax paper.
  • In a small bowl, break up chocolate, microwave chocolate and oil on high power,stirring every 30 seconds until smooth.
  • Set a rack over the cookie sheets lined with wax paper.
  • Working with one chip at a time, dip the chips into the hot chocolate and set on the rack.
  • Sprinkle chopped pistachios over one-third of chips.
  • Sprinkle coarse salt over one third.
  • Sprinkle cayenne pepper over one third.
  • Refrigerate for 30 minutes before serving.

nikkokitty kitty
[email protected]

I would have liked the chocolate to be a little darker.


Ivory Horton
[email protected]

The chocolate didn't stick to the chips very well.


DaisyM60
[email protected]

These were a little too sweet for my taste.


Shaan Rajpoot
[email protected]

I'm not a big fan of chocolate, but I loved these!


Imms Lomboleni
[email protected]

These are the perfect treat for a party or potluck.


Jan Mohammad Jamshidi
[email protected]

I love the crunch of the kettle chips with the smooth chocolate.


Bipana Regmi
[email protected]

These are so easy to make and they're always a crowd-pleaser.


Rehman Bhatti
[email protected]

I was skeptical about this recipe, but I'm so glad I tried it! The chocolate and kettle chips complement each other perfectly.


M Younis Gopang
[email protected]

The perfect snack for a sweet and salty craving.


Wasif Wahab
[email protected]

These are so addictive! I can't stop eating them.


Eillee Bee
[email protected]

These were a hit at my party! Everyone loved the sweet and salty combination. They were also very easy to make.


__arfin __masum__
[email protected]

My family and I loved this recipe! The combination of chocolate and kettle chips is so unique and delicious. The chips were perfectly coated in chocolate and had just the right amount of saltiness. We will definitely be making these again!