CHOCOLATE-DIPPED ICE CREAM SANDWICHES
Provided by Abigail Johnson Dodge
Categories Chocolate Dessert Kid-Friendly Backyard BBQ Frozen Dessert Vanilla Summer Bon Appétit Kidney Friendly Vegetarian Pescatarian Soy Free Kosher Small Plates
Yield Makes 8 servings
Number Of Ingredients 15
Steps:
- Preheat oven to 325°F. Line 13 x 9 x 2-inch metal baking pan (preferably with straight sides) with foil, leaving 1-inch overhang on long sides. Coat lightly with nonstick spray.
- Whisk flour, baking soda, and pinch of salt in medium bowl. Melt butter in medium skillet over medium heat. Cook until milk solids on bottom of pan turn deep golden brown, stirring often, about 5 minutes. Transfer browned butter to small bowl.
- Place sugar and syrup in large bowl. Pour browned butter over. Whisk to combine (mixture will not be smooth). Whisk in egg yolks and vanilla. Add flour mixture; stir just to blend. Transfer soft dough to prepared pan; press into even layer.
- Bake cookie layer until golden brown around edges and sides are just beginning to pull away from pan edges, 15 to 17 minutes. Cool completely in pan on rack.
- Using foil overhang as aid, lift cookie layer from pan and place on work surface. Place sheet of plastic wrap lengthwise in same pan, leaving overhang on both short sides of pan. Place another sheet of plastic wrap crosswise in pan, leaving overhang on long sides of pan. Cut cookie layer in half crosswise. Return 1 cookie half, top side down, to pan, placing snugly in 1 short end of pan. Slightly soften ice cream in microwave in 15-second intervals. Spread ice cream evenly over cookie in pan. Place second cookie half, top side up, atop ice cream, pressing slightly to adhere. Fold plastic wrap up and over ice cream-filled cookie. Freeze until firm, at least 4 hours.
- Line baking sheet with parchment paper or waxed paper. Unwrap ice cream-filled cookie; place on work surface. Using serrated knife, cut cookie lengthwise in half, then cut each strip crosswise into 4 sandwiches. Place on sheet; freeze.
- Stir chocolate and oil in medium metal bowl set over saucepan of barely simmering water until melted and smooth; cool to lukewarm. Arrange decorations on plates. Working with 1 ice cream sandwich at a time, dip half of sandwich in melted chocolate, allowing excess chocolate to drip back into bowl. Press sandwich gently into decorations on plate. Return to sheet in freezer. Freeze until chocolate sets and freezes, about 1 hour. DO AHEAD: Can be made 2 days ahead. Wrap each sandwich individually in foil and keep frozen.
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gamer girl
[email protected]I'm definitely going to try this recipe.
CottoMeya maria
[email protected]This is the perfect recipe for a summer party.
Nazim ff
[email protected]I can't wait to make these again!
bun bun boio
[email protected]These sandwiches are so easy to make and they're so delicious.
Latif Jan
[email protected]I'm so glad I found this recipe!
M Master
[email protected]These are the best chocolate dipped ice cream sandwiches I've ever had!
Pete Warner
[email protected]I love that I can customize these sandwiches with my favorite ice cream and toppings.
Md Tamanna
[email protected]I've made these sandwiches several times now, and they're always a hit.
Lonny Sakaria
[email protected]These are the perfect dessert for a special occasion.
Massmoudi Rayen
[email protected]I'm not a big fan of chocolate, but I loved these sandwiches.
Sopner Vlogs
[email protected]These are so good, I could eat them every day!
jose chaves
[email protected]I'm always looking for new and easy dessert recipes, and this one definitely fits the bill.
James Peresindo
[email protected]These are the perfect dessert for a hot summer day.
Honourable Maseko
[email protected]I love the combination of chocolate and ice cream in these sandwiches.
Raja Shykh
[email protected]These are so easy to make, even my kids can help.
Kamusiime Gilbert
[email protected]I've tried other recipes for chocolate dipped ice cream sandwiches, but this one is by far the best.
Kosy Marvelous
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Umesh lamas few years ago
[email protected]These are the perfect summer treat! They're so refreshing and delicious.
Muhammed Aqib
[email protected]I made these for a potluck and they were gone in minutes! Everyone raved about them.
Iddrisu Rubabatu
[email protected]These chocolate dipped ice cream sandwiches were a huge hit at my summer party! They were so easy to make and everyone loved them.