CHOCOLATE DIPPED CHOCOLATE CHIP SHORTBREAD FINGERS RECIPE - (4.4/5)
Provided by DDownes
Number Of Ingredients 7
Steps:
- Line 2 baking sheets with parchment paper (or aluminum foil). Beat butter, salt, pwd sugar and vanilla until smooth and fluffy. Add in flour 1 cup at a time until dough forms. Fold in ½ C. mini chocolate chips. Preheat oven to 350. Cover and refrigerate dough for at least 20 minutes. Form dough into "fingers" using your hands-1/2 inch thick, length-2-3 inches works well. If dough gets too soft, just put in frig to chill again. Place cookies on sheet ¼ inch apart. Bake 8-10 minutes (mine were closer to 10-12) or until bottoms become golden brown (mine never did get very brown). Remove to wire rack to cool. While they are cooling, melt ½ C. chips (semi sweet or milk chocolate-your preference. I made some of each kind) in a small, heavy pot. Immediately dip one end of the cookie into the chocolate. Let the cookies set, about 20 minutes. Store in an airtight container.
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Deliylah Dominguez
[email protected]I made these cookies gluten-free by using gluten-free flour. They turned out just as good as the regular version.
Samuel Praise
[email protected]I couldn't find chocolate chips, so I used chopped chocolate instead. The cookies still turned out great.
Md Aliakbur
[email protected]The cookies were a bit dry. I think I overbaked them. Next time, I'll bake them for a few minutes less.
Becky Glasscock
[email protected]These cookies are a bit too sweet for my taste. I would recommend using less sugar in the recipe.
Sadiq Ishaq
[email protected]The only thing I would change about this recipe is to add more chocolate chips. I love chocolate, so I can never get enough.
Jasmine Thompson
[email protected]I love how easy these cookies are to make. I can whip up a batch in no time.
Roxanne R
[email protected]These cookies are perfect for any occasion. I've made them for parties, bake sales, and even just for a snack.
Bytyqi Rystem
[email protected]I made these cookies for my family and they all loved them. Even my picky kids ate them up.
Jamir Simmons
[email protected]These cookies are so addictive! I can't stop eating them.
Saidul Mia
[email protected]I love the combination of chocolate and shortbread. These cookies are the perfect sweet treat.
Gavin
[email protected]The recipe was easy to follow and the cookies turned out perfectly. I will definitely be making these again.
Nursultan Berikbek
[email protected]I made these cookies for a bake sale and they sold out in minutes!
Ezriela Fennell
[email protected]These chocolate-dipped shortbread fingers were a hit at my party! They were so easy to make and everyone loved them.