Steps:
- Line 2 baking sheets with parchment or waxed paper. Melt and temper the chocolate (see pages 25-30).
- Hold an apricot half securely between your thumb and forefinger, and dip it halfway into the chocolate. Remove the apricot from the chocolate, gently shake off the excess chocolate, and place the apricot half on the paper. Repeat with the remaining apricot halves. Let the chocolate set up at room temperature, or chill in the refrigerator for 15 minutes. Between layers of waxed paper, in a tightly covered container wrapped in several layers of aluminum foil, the apricot halves will keep for 2 weeks in the refrigerator. They are best eaten at room temperature.
- VARIATIONS
- Substitute dried peaches or dried pears for the apricots. Dip these halfway into the chocolate on the diagonal for an interesting design.
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Buggy Martin
martin-buggy38@yahoo.comThese chocolate-dipped apricots are the perfect balance of sweet and tart. I can't get enough of them!
Charlotte Stephen
stephen@hotmail.comI'm so glad I found this recipe for chocolate-dipped apricots. They're my new favorite dessert!
TarriestBard
tarriestbard@gmail.comThese chocolate-dipped apricots are the perfect gift for any occasion. They're delicious, elegant, and affordable.
Brianna Maher
brianna.m@yahoo.comI love that these chocolate-dipped apricots are made with all-natural ingredients. I feel good about giving them to my kids as a snack.
Mehwish Jee
mehwish-jee@hotmail.co.ukThese chocolate-dipped apricots are so easy to make, and they're always a hit with my family and friends.
Txgc Jvuv
t-jvuv@hotmail.co.ukI'm not a huge fan of apricots, but these chocolate-dipped apricots are amazing! The chocolate coating perfectly balances out the tartness of the apricots.
LUTAYA SALIMU
ls4@gmail.comThese chocolate-dipped apricots are the perfect dessert for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Crazxy Here03
c_here03@hotmail.comI love the combination of sweet and tart in these chocolate-dipped apricots. The apricots are perfectly complemented by the rich chocolate.
Winston Fuqua
w73@gmail.comThese chocolate-dipped apricots are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they're still delicious the next day.
Christina Eneli
c_eneli@aol.comI've been making these chocolate-dipped apricots for years and they're always a favorite. They're the perfect sweet treat to enjoy after dinner or as a snack.
Sharmin Islam
sharmini40@hotmail.comThese chocolate-dipped apricots were a hit at my last party! They're so easy to make and they look so elegant.