CHOCOLATE-DIPPED ALMOND CRESCENT MOONS
Steps:
- Place almond paste, powdered sugar, sugar, and salt in processor. Using on/off turns, process until mixture resembles course meal. With machine running, gradually add egg whites through feed tube; process until blended. Transfer to bowl. Chill dough until slightly firm, about 1 hour. Preheat oven to 350. Line 2 baking sheets with parchment paper. Place sliced almonds in bowl. Using damp hands, roll scant 1/4 cup dough into 5-inch log. Roll log in almonds to coat. Transfer to prepared sheet, bending to form horseshoe shape with 1-1/2 inch space between ends. Repeat, spacing cookies 1 inch apart. Bake cookies until golden brown around edges, ~ 23 minutes. Cool cookies on sheets. Stir chocolate in metal bowl set over saucepan of simmering water until melted and smooth. Working with 1 cookie at a time, dip ends into chocolate, tilting bowl if necessary, to coat 1 inch of each cookie end. Return cookies to parchment paper. Chill cookies to set chocolate coating, about 15 minutes.
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Philip Ochuko
[email protected]These cookies are so addictive! I can't stop eating them.
laura x
[email protected]I'm going to try making these cookies with different nuts, like pistachios or walnuts.
Naimur Rahman Abir
[email protected]These cookies are a great way to use up leftover egg whites.
Akin Akintewe
[email protected]I highly recommend this recipe to anyone who loves chocolate and almond cookies.
Atik Atik
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
ikechukwu success
[email protected]I'm definitely going to make these cookies again for my next party.
Md Moheyar
[email protected]These cookies are so good! I can't believe how easy they were to make.
Faizi Malik
[email protected]I'm going to try making these cookies again soon. I think I just need to adjust the baking time a little bit.
Najia Ema
[email protected]I think these cookies would be even better if they were made with dark chocolate.
habiba akter
[email protected]I'm not sure what went wrong, but my cookies didn't turn out as good as I hoped. They were a little too dry.
Chase Jirik
[email protected]I made these cookies with my kids and they had a lot of fun. It's a great activity for a family.
Rahat Tech Bongo
[email protected]These cookies are really easy to make, even for a beginner baker.
Ayesha MunawarAli
[email protected]I love the crescent moon shape of these cookies. They're so unique.
Seedy Rahman Garba
[email protected]These cookies are so festive and pretty. They're perfect for holiday parties.
Bonita Johnson
[email protected]I'm not usually a fan of almond cookies, but these were really good. The chocolate dipping sauce really makes them.
md asif emon
[email protected]These cookies are the perfect combination of chocolate and almond flavor. They're also really easy to make, which is a bonus.
Leondre Leeman
[email protected]I made these cookies for a bake sale and they sold out in minutes! They're so delicious and addictive.
Chidera Onyekah
[email protected]These chocolate dipped almond crescent moons were a hit at my holiday party! They were so easy to make and everyone loved them.