CHOCOLATE CUPS WITH WHIPPED CREAM
Provided by Rachael Ray : Food Network
Categories dessert
Time 10m
Yield 4 servings in demitasse cups
Number Of Ingredients 8
Steps:
- Heat milk in a small pan over moderate heat until it comes to a boil.
- In blender or food processor combine egg, sugar, a pinch of salt, semisweet chips, and liqueur. Run processor or turn on blender to low setting. Pour in boiling milk in a slow stream. The hot milk will cook egg and melt chocolate. Process or blend 1 minute, until smooth.
- Spoon chocolate into 4 demitasse cups and chill. After dinner, beat cream until soft peaks form. Add a little sugar and beat to combine. Top the chocolate cups with a dollop of cream and garnish each cup with mint sprigs.
- Place cups on saucers and serve with demitasse spoons. If you use teacups, this recipe will yield 2 cups, rather than 4.
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Luhan Peyper
[email protected]I've made these chocolate cups several times and they're always a hit! They're the perfect dessert for any party or gathering.
Ammar Alidj
[email protected]These were a bit time-consuming to make, but they were worth it! They're so delicious and they look so impressive.
Angu clinton
[email protected]I'm so glad I found this recipe! These chocolate cups are the perfect treat for any occasion.
Stella's space
[email protected]These were so easy to make and they're so delicious! I'll definitely be making them again.
Tylen Thomas
[email protected]I made these for a baby shower and they were a big hit! They're the perfect size for a small bite.
Nabuuma Ritah
[email protected]These were a bit too sweet for my taste, but my kids loved them.
The Hands Free Chef Romeo
[email protected]I used dark chocolate and it was a bit too bitter for my taste. Next time I'll use semi-sweet chocolate.
Shaakya Ruwanpura
[email protected]These were so easy to make and they look so elegant! I'm definitely going to make them again.
Ale Menjivar
[email protected]I'm not a big fan of chocolate, but these were surprisingly good! The whipped cream really balanced out the sweetness of the chocolate.
Oshada Deneth
[email protected]I made these for a party and they were a hit! Everyone loved them.
Eva Mc Garty
[email protected]These chocolate cups were so easy to make and they turned out so cute! I used a mini muffin tin and they fit perfectly. The whipped cream was the perfect topping and it made them look even more special.