This is from the Fall edition of Food and Drink, the wonderful free magazine we get at the LCBO in Ontario. I made these on the weekend as we had a bunch of people here to reroof our house and they were a big hit.
Provided by Jan in Lanark
Categories Drop Cookies
Time 25m
Yield 30-35 cookies
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- Mix butter, sugars, eggs and vanilla together in a large bowl until well blended. I just did this with a wooden spoon rather than a mixer.
- Blend flour, baking powder, baking soda and salt together and add to the bowl, then oats, Rice Krispies, chocolate chips and pecans. Stir well.
- Drop batter on parchment covered baking sheets in mounds of about 3 T., 3 inches apart, and flatten well with your hand.
- Bake for about 10 minutes until pale gold and let rest on sheets for a few minutes before removing to a cooling rack.
Nutrition Facts : Calories 271, Fat 14.2, SaturatedFat 7.7, Cholesterol 38.5, Sodium 223.5, Carbohydrate 34.3, Fiber 2, Sugar 18.6, Protein 3.8
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Olukunle Adeshola
[email protected]These cookies are amazing! They're the perfect combination of chewy and crunchy. I'll definitely be making them again and again.
Harmonie Keen
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dry. I think I'll try a different recipe next time.
Tigiest Bekele
[email protected]I made these cookies for my friends and they loved them! They said they were the best chocolate chip cookies they've ever had.
Maureen Raine
[email protected]These cookies are so good! I can't get enough of them. I've already made them three times this week.
Sean Mcneil
[email protected]I've made these cookies several times and they're always a hit! They're the perfect combination of chewy and crunchy.
MM 45
[email protected]I'm allergic to chocolate, so I made these cookies with white chocolate chips instead. They were still delicious!
Hawanatu Turay
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for a party or a bake sale.
Alexandra Nagy
[email protected]I love the recipe! The cookies were delicious and easy to make. I'll definitely be making them again.
Dustin Smith
[email protected]These cookies were a bit too sweet for my taste. I think I'll try a different recipe next time.
ANGUA WICKLIF
[email protected]I'm not a big fan of chocolate chip cookies, but these were surprisingly good. The crunch from the chocolate chips was a nice touch.
Eric Rivenburg
[email protected]These cookies are delicious! I love the crunch from the chocolate chips. They're the perfect treat for a party or a snack.
King Kibra
[email protected]The recipe was easy to follow, but the cookies didn't turn out as expected. They were a bit too dry. I think I'll try a different recipe next time.
Sami Hoque
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. I'll definitely be making them again.
LEINAD IGOP
[email protected]These cookies are so good! They're the perfect combination of chewy and crunchy. I love that they're not too sweet.
Matano Mwango
[email protected]I was disappointed with these cookies. They were too dry and crumbly. I think I'll try a different recipe next time.
Mariah Mcdonald
[email protected]These cookies are amazing! The combination of chocolate and crunch is perfect. I'll definitely be making these again.
Semanda Henry
[email protected]I'm not much of a baker, but these cookies came out great! The instructions were clear and concise, and I didn't have any trouble finding the ingredients. The cookies were a little more crumbly than I expected, but they still tasted delicious.
Bilal Khan Vlogs
[email protected]These chocolate crunch cookies were a hit! The recipe was easy to follow and the cookies turned out perfectly crispy on the outside and gooey on the inside. I especially loved the crunch from the chocolate chips.