CHOCOLATE CROISSANT BREAD PUDDING TRIFLE
Chocolate Croissant Bread Pudding, recipe follows
Provided by Katie Lee Biegel
Categories dessert
Time 1h5m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Let the Chocolate Croissant Bread Pudding cool to room temperature.
- Into the trifle bowl, add half of the croissant pudding. Spread it out evenly. Scoop in half of the butterscotch pudding, add a layer of banana slices and half of the chopped snickers bars. Smooth on half of the whipped topping. Repeat the layers, ending on whipped cream, top with a final sprinkling of snickers.
- 6 chocolate croissants, very coarsely chopped
- 1 1/4 cups milk
- 1/2 cup sugar
- 1 tablespoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 3 large eggs
- Preheat oven to 350 degrees F.
- Put chocolate croissant chunks in an 8-inch baking dish. In a medium bowl, whisk together milk, sugar, vanilla, cinnamon, nutmeg, and eggs. Pour mixture over croissants. Let sit for at least 10 minutes.
- Bake for 40 minutes.
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Tajamal Abbas
[email protected]This bread pudding was delicious! The chocolate croissants added a nice twist to the classic recipe. I also loved the addition of the chocolate chips.
Jahir Chowdhury
[email protected]The chocolate croissants were so soft and flaky, and the custard was rich and creamy. It was the perfect combination of textures and flavors.
0tr
[email protected]This was a very easy recipe to follow. I made it for a brunch party and it was a hit! Everyone loved the chocolate croissants and the custard. I would definitely recommend this recipe to others.
Tyson Haitange Ngesheya
[email protected]This is the perfect recipe for a special occasion. It's easy to make and it always impresses my guests. The chocolate croissants and custard are a delicious combination. I would definitely recommend this recipe to others.
Daisy Obrien
[email protected]I'm not a baker, but I was able to make this recipe without any problems. The instructions were clear and easy to follow. The bread pudding turned out great! It was moist and flavorful, and the chocolate croissants added a nice touch.
Razibul Islam
[email protected]This was a great recipe! I made it for a brunch party and it was a hit! Everyone loved the chocolate croissants and the custard. I would definitely recommend this recipe to others.
Alex Smith
[email protected]I made this recipe for my family and they loved it! The chocolate croissants were so soft and flaky, and the custard was rich and creamy. It was the perfect dessert for a special occasion.
Ramon Perez
[email protected]This is the perfect recipe for a special occasion. It's easy to make and it always impresses my guests. The chocolate croissants and custard are a delicious combination. I would definitely recommend this recipe to others.
juiceb0xmemes
[email protected]I'm not a baker, but I was able to make this recipe without any problems. The instructions were clear and easy to follow. The bread pudding turned out great! It was moist and flavorful, and the chocolate croissants added a nice touch.
Tochukwu Okoli
[email protected]This was a very easy recipe to follow. I made it for a brunch party and it was a hit! Everyone loved the chocolate croissants and the custard. I would definitely recommend this recipe to others.
ghalib hussain
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of bread pudding. But I'm so glad I did! This bread pudding was amazing! The chocolate croissants were so soft and flaky, and the custard was rich and creamy. I will definitely be m
Laggoune Halim
[email protected]This was a great recipe! I made it for my family and everyone loved it. The bread pudding was moist and flavorful, and the chocolate croissants added a nice touch. I would definitely recommend this recipe to others.
Nelson Adidi
[email protected]This bread pudding was delicious! The chocolate croissants added a nice twist to the classic recipe. I also loved the addition of the chocolate chips. It was the perfect dessert for a special occasion.
1v4 Athar
[email protected]I'm not usually a fan of bread pudding, but this recipe changed my mind. The chocolate croissants and custard were a match made in heaven. I'll definitely be making this again.
MD Mohon Vai
[email protected]OMG! This was the best bread pudding I've ever had! The chocolate croissants were so soft and flaky, and the custard was rich and creamy. It was the perfect combination of textures and flavors.