CHOCOLATE CROISSANT BREAD PUDDING
Provided by Katie Lee Biegel
Categories dessert
Time 55m
Yield 3 to 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Put chocolate croissant chunks in an 8-inch baking dish. In a medium bowl, whisk together milk, sugar, vanilla, cinnamon, nutmeg, and eggs. Pour mixture over croissants. Let sit for at least 10 minutes.
- Bake for 40 minutes.
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Linna
[email protected]I loved this bread pudding!
Jackie Zhu
[email protected]This bread pudding was amazing!
Chanel Gibbs
[email protected]I'm not a big fan of bread pudding.
Zoya Aziz
[email protected]This bread pudding was a bit too dry for my taste.
D'Carlos Plummer
[email protected]This bread pudding was delicious!
Asfah Othman
[email protected]I loved this bread pudding!
Awajioroiyem Awajiorion
[email protected]This bread pudding was amazing!
Jabulani Doda
[email protected]I'm not a big fan of bread pudding, but this one was actually pretty good.
Robbie Nyamboha
[email protected]This bread pudding was a bit too dry for my taste, but it had a good flavor. I think I would add more milk or cream next time.
ismail imthiyas
[email protected]This bread pudding was delicious! The chocolate and croissants were a perfect combination, and the bread pudding was moist and flavorful. I will definitely be making this again.
Yabu Yekasishlij
[email protected]I loved this bread pudding! It was so easy to make, and it turned out perfect. The chocolate and croissants were a great combination.
Nisha Magar
[email protected]This bread pudding was amazing! It was the perfect combination of chocolate and croissants. I will definitely be making this again.
Luis Raju
[email protected]I'm not a big fan of bread pudding, but this one was actually pretty good. The chocolate and croissants were a nice touch.
Katie Kerswell
[email protected]This bread pudding was a bit dry, but it had a good flavor. I think I would add more milk or cream next time.
Granville Elam
[email protected]This bread pudding was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
ngops lorraine
[email protected]I loved this bread pudding! It was so easy to make, and it turned out perfect. The chocolate and croissants were a great combination, and the bread pudding was moist and flavorful.
Carson Janisch
[email protected]This bread pudding was so good! The chocolate and croissants were a perfect combination, and the bread pudding was moist and flavorful. I will definitely be making this again.
Kamal Hosen
[email protected]This was my first time making bread pudding, and it turned out great! The recipe was easy to follow, and the bread pudding was delicious. I will definitely be making this again.
Yaaqov Avihay Atiya
[email protected]I made this bread pudding for a brunch party, and it was a hit! Everyone loved the unique flavor and texture of the croissants. I will definitely be making this again.
Teresa Claxton
[email protected]This chocolate croissant bread pudding was a delightful treat! The combination of chocolate and croissants was perfect, and the bread pudding was moist and flavorful. I served it with a scoop of vanilla ice cream, and it was the perfect dessert.