CHOCOLATE CREAM PIE
Who would have thought that this creamy and rich milk chocolate pie would be so easy to make!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 8h38m
Yield 12
Number Of Ingredients 5
Steps:
- Heat milk, marshmallows and chocolate in 3-quart saucepan over low heat, stirring constantly, until chocolate and marshmallows are melted and blended. Refrigerate about 20 minutes, stirring occasionally until mixture mounds slightly when dropped from a spoon.
- Beat whipping cream in chilled medium bowl with electric mixer on high speed until soft peaks form. Fold chocolate mixture into whipped cream. Pour into pie shell. Refrigerate uncovered about 8 hours or until set. Garnish with milk chocolate curls and whipped cream if desired. Immediately refrigerate any remaining pie after serving.
Nutrition Facts : Calories 305, Carbohydrate 31 g, Cholesterol 30 mg, Fiber 1 g, Protein 3 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 90 mg
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Haseeb Iqbal
h@aol.comThis pie is perfect for any occasion, from a casual gathering to a formal dinner party.
My Login Account
m-a@hotmail.comI would highly recommend this chocolate cream pie recipe to anyone who loves chocolate desserts.
Rajan Rai
rr61@gmail.comThis pie is a bit time-consuming to make, but it's definitely worth the effort.
Chris Adam
a_c@yahoo.comI love that this pie is not too sweet. It's the perfect balance of chocolate and cream.
saloni Sunar
s_sunar@yahoo.comThis pie is so delicious, it's hard to resist eating the whole thing in one sitting.
Blaq Nation Empire
n.blaq65@gmail.comI've tried several chocolate cream pie recipes, but this one is by far the best.
Adam Khan Ahmadzai
k_adam87@gmail.comI made this pie for my family and they all loved it. It's now a regular in our dessert rotation.
Gc fagiani
f-g100@hotmail.frThis pie is so easy to make, even a beginner can do it.
paul John
j@hotmail.comI had some trouble getting the crust to roll out evenly, but the pie still turned out great.
Marvin Weizy
weizy@gmail.comThis pie is a bit pricey to make, but it's worth every penny.
Gupt Satish
gsatish@yahoo.comI'm not usually a fan of chocolate cream pie, but this one changed my mind.
Discover Subcontinent
d-s@gmail.comThe chocolate cream filling is to die for!
Mimi Duarte
d_m@hotmail.comI love that this pie can be made ahead of time, which makes it perfect for busy weeknights.
Jerry Martin
j-m@gmail.comThis pie is so rich and decadent, it's perfect for a special occasion.
ABDULBASIT Imam
ai@yahoo.comThe instructions were easy to follow and the pie was ready in no time.
Samikshya Rijal
samikshya_rijal43@aol.comI've made this pie several times and it always turns out perfect.
Brian Wene
w.b27@gmail.comThis pie was a huge hit at my last dinner party. Everyone loved the creamy chocolate filling and the flaky, buttery crust.