CHOCOLATE CRAN-RASPBERRY CHEESECAKE BARS
Cranberries, raspberries and baking cocoa take ordinary cheesecake bars to a new level. The recipe makes a big batch so it's terrific for large gatherings.-Sharon Delaney-Chronis, South Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 2 dozen.
Number Of Ingredients 14
Steps:
- In a large saucepan, combine 3/4 cup sugar and cornstarch. Stir in berries and cranberry juice. Cook and stir over medium heat until mixture comes to a boil. Remove from the heat and cool slightly., Meanwhile, in a large bowl, combine the wafer crumbs, butter and cocoa. Press onto the bottom of a greased 13-in. x 9-in. baking dish. Pour berry mixture over crust., In another bowl, beat the cream cheese, sour cream and remaining sugar until smooth. Add egg substitute; beat on low speed just until combined. Stir in melted chocolate and vanilla. Pour over top., Bake at 325° for 45-55 minutes or until center is almost set. Cool on a wire rack for 1 hour. Cover and refrigerate for 8 hours or overnight. Drizzle with additional melted chocolate and garnish with raspberries if desired.
Nutrition Facts : Calories 283 calories, Fat 17g fat (10g saturated fat), Cholesterol 46mg cholesterol, Sodium 150mg sodium, Carbohydrate 30g carbohydrate (23g sugars, Fiber 2g fiber), Protein 4g protein.
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Dalan42 Gamer
[email protected]Chocolate-cran-raspberry cheesecake bars? Sign me up!
Diana Katosh
[email protected]I'm drooling over these cheesecake bars!
Mamun Mamunmamun
[email protected]These cheesecake bars are on my to-bake list!
Bilal sahwool
[email protected]I'm going to make these cheesecake bars for my next party.
Waleed Salah
[email protected]These cheesecake bars look delicious!
Joliene Williams
[email protected]I can't wait to try these cheesecake bars!
Khagendra Limbu
[email protected]These cheesecake bars are perfect for any occasion.
Tanweer Arshad
[email protected]I'll definitely be making these cheesecake bars again!
Sayam Khan
[email protected]These cheesecake bars are the best I've ever had!
Shelby Pruitt
[email protected]I love these cheesecake bars!
Carrie Levensky
[email protected]These cheesecake bars are amazing!
Collins Jalla
[email protected]These cheesecake bars are the best! I love the combination of chocolate, cranberries, and raspberries. They're the perfect treat for any occasion.
Charles Clinton
[email protected]I love these cheesecake bars! They're so easy to make and they're always a hit with my friends and family. The chocolate-cranberry-raspberry topping is my favorite part.
ZAIN AWAIS
[email protected]These cheesecake bars are amazing! The crust is buttery and flaky, the cheesecake filling is creamy and smooth, and the chocolate-cranberry-raspberry topping is the perfect finishing touch. I will definitely be making these again.
Md Ashik Absar
[email protected]I made these cheesecake bars for my family and they loved them! The crust was perfectly crispy and the filling was creamy and smooth. The chocolate-cranberry-raspberry topping was the perfect finishing touch.
Micheal Mubanga
[email protected]These cheesecake bars are so delicious and easy to make! I love the combination of chocolate, cranberries, and raspberries. They're the perfect treat for any occasion.
Mar Mahi
[email protected]I've made these cheesecake bars several times and they're always perfect. The crust is buttery and flaky, the cheesecake filling is creamy and smooth, and the chocolate-cranberry-raspberry topping is the perfect finishing touch.
Rhantay Powell
[email protected]These cheesecake bars are so easy to make and they're always a crowd-pleaser. I love that I can use fresh or frozen cranberries and raspberries.
Evangelist Solomon Josephus Demby
[email protected]I made these cheesecake bars for a potluck and they were a huge success! Everyone raved about how delicious they were.
Rm Tv
[email protected]The chocolate-cran-raspberry cheesecake bars were a huge hit at my party! They were so delicious and everyone loved them.