CHOCOLATE CRACKLES (NO COPHA, NO HASSLE)
I experimented with Chocolate Crackles recipes so I could make them for my Australian friends (minus the copha and icing sugar). This recipe worked well and was relatively hassle free
Provided by Health-Minded Chef
Categories Dessert
Time 20m
Yield 12 cookies, 12 serving(s)
Number Of Ingredients 5
Steps:
- Arrange paper muffin cups on baking sheet and set aside (small size muffin cups work the best).
- Place cereal and coconut in a large mixing bowl and set aside.
- Place the chocolate and butter in a microwave dish and melt in microwave on low heat
- Add Honey and stir quickly to ensure chocolate mixture is smooth and completely melted.
- Stir chocolate mixture into cereal mixture and blend evenly.
- Drop spoonfuls of chocolate-cereal mixture into paper muffin cups.
- Place in freezer for 10 minutes uncovered.
- Serve at room temperature.
- Store remaining crackles in airtight container in the freezer for up to 5 days.
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M umair M umair
[email protected]I'm always looking for new and easy chocolate recipes. This one is definitely going on my list.
Kemal Alibegovic
[email protected]OMG! These chocolate crackles look divine. I'm drooling just looking at the pictures.
Waseem Muhammad
[email protected]I love chocolate and I love crackles, so I know I'm going to love these chocolate crackles. Thanks for sharing the recipe!
Devin Brown
[email protected]I've never heard of chocolate crackles before, but they sound delicious. I'm definitely going to add this recipe to my to-make list.
Umaima Areej
[email protected]I'm not much of a baker, but this recipe seems like something even I can handle. I'm excited to give it a try.
Crystal
[email protected]These chocolate crackles sound amazing! I can't wait to try them.
Tune wine Nana lucky
[email protected]I'm definitely going to try this recipe. It looks so delicious and easy to make.
Mohammad Mainuddin
[email protected]I love the simplicity of this recipe. It's so easy to follow and the ingredients are all easy to find.
plantnum musafiii
[email protected]These chocolate crackles are the perfect treat for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Mehroze Awan
[email protected]I was a bit skeptical about making these chocolate crackles without copha, but I was pleasantly surprised. They turned out just as good, if not better, than the traditional recipe. I'll definitely be using this recipe again.
Jias Ialam
[email protected]These chocolate crackles are dangerously addictive! I can't stop eating them. They're the perfect combination of sweet and salty.
Haresh Bohara
[email protected]I love how simple this recipe is. I was able to whip up a batch of these chocolate crackles in no time. They're the perfect treat to satisfy my sweet tooth.
usama 387
[email protected]These chocolate crackles were a hit with my family! They were so easy to make and turned out perfectly crispy on the outside and gooey on the inside. I'll definitely be making these again soon.