CHOCOLATE-COVERED POPCORN
From the book, Caramel Knowledge. I'm not a huge plain or even buttered popcorn fan, but if it's dressed up with something gooey and sweet, then I'm so very there! Cooling time not included in preparation time.
Provided by Recipe Junkie
Categories Candy
Time 10m
Yield 1 bowl popcorn
Number Of Ingredients 4
Steps:
- Line a couple of baking sheets with waxed paper.
- Pop the popcorn.
- Salt and pour into a large bowl.
- As best you can, remove any of the kernels that didn't get popped. [Very important for tooth saftey!].
- Melt the chocolate and pour it over the still-warm popcorn.
- Toss thoroughly, using two very large spoons.
- Using the spoons, spread the coated popcorn onto the waxed paper covered pans and cool int he refrigerato until the chocolate has set.
- Break apart any big clumps before you pour the chocolate popcorn into a bowl to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Diyana Moloi
[email protected]This is the perfect recipe for a sweet and salty snack. I love the combination of chocolate and popcorn.
Anthony Alonso
[email protected]This recipe is a great way to show your friends and family how much you care. It's a delicious and thoughtful gift.
Prithvi Bista
[email protected]I love how versatile this recipe is. I've tried it with different types of chocolate and toppings and it's always delicious.
Christ Maya
[email protected]This recipe is a lifesaver. I always have leftover popcorn and this is a delicious way to use it up.
Kur Kronnixx
[email protected]I'm so glad I found this recipe. It's now my go-to snack for parties and movie nights.
King Khann
[email protected]This is the best chocolate-covered popcorn recipe I've ever tried. It's the perfect balance of sweet and salty.
Parth Saud
[email protected]I made this recipe for a bake sale and it was a huge success. Everyone loved it!
Quinton Johnson
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids love helping me make it.
Sikandar Sikandar
[email protected]I added some chopped nuts to my popcorn for an extra crunch. It was delicious!
Mohan Chaudhary
[email protected]I love that this recipe uses dark chocolate. It gives the popcorn a rich and decadent flavor.
Edmond Oriekwun
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make it perfectly the first time.
Ronda Sankey
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's the perfect snack for parties or movie nights.
Ben chukuyem
[email protected]This recipe is a great way to use up leftover popcorn. I always have some leftover after movie night, and this is a delicious way to use it up.
Achor Fabian
[email protected]I'm not a big fan of popcorn, but this recipe changed my mind. The chocolate coating is the perfect complement to the salty popcorn.
Nonkululeko Gumede
[email protected]This chocolate-covered popcorn was a hit at my last party! It was so easy to make and everyone loved it.