CHOCOLATE COFFEE TOFFEE OATMEAL COOKIES
Yield 5 Dozen cookies
Number Of Ingredients 16
Steps:
- Preheat oven to 350°F. Line cookie sheets with parchment paper or non-stick aluminum foil or use non-stick cookie sheets. Dissolve coffee in boiling water; cool to room temperature. In large bowl, beat sugar and spread on medium speed of electric mixer until creamy. Add egg; beat well. Beat in coffee and vanilla. Combine oats, flour, salt and baking soda; mix well. Gradually add to creamed mixture, beating well after each addition. Stir in toffee bits, chocolate chips and sugar cones. Drop dough by heaping measuring tablespoonfuls 2 inches apart onto cookie sheets. Bake 12 to 14 minutes, just until golden brown. Cool 1 minute on cookie sheets; transfer to wire racks. Cool completely. Store loosely covered.
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L Wheatley
[email protected]I love the crunch of the toffee bits in these cookies. They add a nice contrast to the chewy texture of the oatmeal.
Elecia Massoud
[email protected]These cookies are the perfect treat for a cold winter day. They're warm and comforting, and the chocolate and coffee flavors are perfect for a pick-me-up.
Jesse Myers
[email protected]I've never made oatmeal cookies before, but these were so easy to make. I'll definitely be making them again.
Molly Gleim
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Abhishek Verma
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious and unique.
Md Sahariya
[email protected]I'm not a huge fan of toffee, but I loved these cookies. The toffee flavor was subtle and didn't overpower the other flavors.
Rita Derboghossian
[email protected]These cookies are a great way to use up leftover coffee. I always have a few tablespoons of leftover coffee in the morning, and this is the perfect way to use it up.
Favour Joseph
[email protected]I love that these cookies are made with oatmeal. It gives them a nice chewy texture and makes them feel a little bit healthier.
Raja Zohaib
[email protected]These cookies are the perfect combination of sweet and salty. The chocolate and toffee flavors are perfectly balanced.
Chet Narayan Mahto
[email protected]I've made these cookies several times now and they're always a favorite. They're so easy to make and they always turn out perfectly.
Uttar Dhanuk
[email protected]These cookies were a hit at my party! Everyone loved the chewy texture and the delicious flavor.
Rami Attallah
[email protected]I love the unique flavor combination of these cookies. The chocolate and coffee flavors are perfectly balanced, and the toffee bits add a nice touch of sweetness.
AARIF Nepal
[email protected]These cookies were easy to make and turned out perfect. They're the perfect treat for a coffee break or a sweet snack.
Yasso 2535 Ahmed
[email protected]I'm not usually a fan of oatmeal cookies, but these were amazing! The toffee bits added a nice crunch and the coffee flavor was just right.
Haleen Suggashie
[email protected]These cookies were unbelievably delicious! The combination of chocolate, coffee, and toffee was heavenly, and the oatmeal added a perfect chewy texture.