Make and share this Chocolate Coffee Mousse recipe from Food.com.
Provided by Jan in Lanark
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Melt chocolate over very low heat and let cool slightly.
- Combine sugar and water in a saucepan and bring to boil, stirring,until sugar is dissolved.
- Beat eggs on medium speed and gradually add chocolate into eggs; stir in liqueur and coffee granules.
- While beating at medium speed, slowly pour hot sugar syrup in a thin stream over egg mixture and beat until well blended.
- Fold in the whipped cream- takes some time to incorporate.
- Chill, covered, for at least two hours or overnight.
- Spoon into 4 parfait dishes.
- Add additional whipped cream (and toasted almonds if desired).
Nutrition Facts : Calories 567.3, Fat 37.1, SaturatedFat 21.9, Cholesterol 187.3, Sodium 63.3, Carbohydrate 56.2, Fiber 2.5, Sugar 50.9, Protein 6.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Heather hesse
[email protected]This mousse was a complete disaster! It never set properly and it tasted terrible.
Brendan
[email protected]I don't think I did something right. My mousse turned out really grainy.
Wesley gaming
[email protected]This mousse was a bit too bitter for my taste. I would recommend using a different type of chocolate or adding some sugar to the recipe.
Amir Ak47
[email protected]I had some trouble getting the mousse to set properly. I think I may have overwhipped the cream.
Lethabo Jiyane
[email protected]This mousse was a bit too dense for my liking. I would recommend using more whipped cream or folding in some egg whites to lighten it up.
Abdur Rahim Ansari
[email protected]I found this mousse to be a bit too sweet for my taste. I would recommend using less sugar or omitting it altogether.
Kids Kiddos001
[email protected]I wasn't sure how the coffee flavor would go with chocolate, but I was pleasantly surprised. It's a really unique and delicious combination.
Justin Null
[email protected]This mousse is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's still delicious the next day.
Sarah John
[email protected]I've made this mousse several times and it always turns out perfect. It's my go-to dessert for dinner parties.
Nadeem ali Khan
[email protected]This mousse was delicious! I used dark chocolate and it gave it a rich, decadent flavor. I will definitely be making this again.
Joyce Mmbone
[email protected]I made this mousse for a party and it was a huge hit! Everyone loved it.
prem raj
[email protected]This chocolate coffee mousse is a dream! It's so light and fluffy, and the coffee flavor is perfectly balanced with the chocolate.