CHOCOLATE COCONUT FROZEN BANANAS RECIPE BY TASTY
Here's what you need: banana, dark chocolate, coconut oil, shredded coconut
Provided by Tiffany Lo
Categories Desserts
Yield 2 servings
Number Of Ingredients 4
Steps:
- Cut the bananas in half horizontally.
- Insert popsicle sticks in the middle of the banana halves. Transfer bananas to a parchment paper-lined baking sheet, and freeze until solid.
- In a tall glass or mixing cup, add chocolate and coconut oil. Microwave in 30-second intervals for 1 minute and a half, and mix until smooth.
- Place coconut onto a plate. Dip the bananas into the chocolate coating, then roll or sprinkle on toppings.
- Place bananas in freezer until the coating has hardened.
- Nutrition Calories: 1663 Fat: 125 grams Carbs 160: grams Fiber: 20 grams Sugars: 116 grams Protein: 18 grams
- Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Armstrong Morris
[email protected]These were a bit too sweet for my taste, but I still enjoyed them.
Leonardo Rivera
[email protected]I'm so glad I found this recipe. These frozen bananas are a lifesaver when I'm craving something sweet.
Sahabi Aliyu saratu
[email protected]These are the best frozen bananas I've ever had. The chocolate and coconut are the perfect combination.
Betty kananu
[email protected]I love this recipe! It's so easy to make and the bananas are always a hit.
Obinwa Victorkingsley
[email protected]These were delicious! I will definitely be making them again.
Agwunobi CHAMBERLIAN
[email protected]Overall, I thought these were a good recipe. They were easy to make and they tasted good. I would definitely make them again.
Lesley Visser
[email protected]These were a bit too icy for my taste. I think I'll try freezing them for a shorter amount of time next time.
ABDULA RIFAY
[email protected]I had some trouble getting the chocolate to stick to the bananas. I think I'll try using a different type of chocolate next time.
DokkanLegacy2
[email protected]These were a bit too sweet for my taste, but I still enjoyed them. I think I'll try them again with less sugar next time.
Rittik Kuri
[email protected]I love these frozen bananas! They're the perfect way to satisfy my sweet tooth without overindulging.
Anwar Zeb
[email protected]These were so easy to make and they tasted amazing. I will definitely be making them again.
Islamic Scolers
[email protected]I made these for a party and they were a huge hit. Everyone loved them!
Amararathna WD
[email protected]These frozen bananas are the perfect healthy snack. They're sweet, satisfying, and packed with nutrients.
Mohammad Limon
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The bananas were creamy and delicious, and the chocolate and coconut added a nice touch.
Rupom Mojumder
[email protected]These were so good! I used dark chocolate and unsweetened coconut flakes, and they were the perfect balance of sweet and salty.
Gavin Bradfield
[email protected]I've made these frozen bananas several times now and they're always a crowd-pleaser. They're perfect for a quick and easy dessert or snack.
Waffles Cream
[email protected]These frozen bananas were a hit! They were so easy to make and tasted delicious. I loved the combination of chocolate and coconut.