CHOCOLATE-CINNAMON RICE PUDDING
Categories Chocolate Rice Dessert Winter Chill Cinnamon Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 7
Steps:
- Mix 4 cups milk, rice, sugar and cinnamon sticks in heavy large saucepan. Cook over medium-low heat until rice is tender and mixture is very thick, stirring often, about 45 minutes. Remove from heat. Discard cinnamon sticks.
- Whisk egg yolks and remaining 1/2 cup milk in medium bowl. Whisk in some of hot rice mixture. Return egg mixture to remaining rice mixture. Stir over medium-low heat until the thermometer registers 160°F., about 3 minutes (do not boil). Remove from heat. Add chocolate and stir until melted and smooth. Stir in vanilla. Transfer pudding to large bowl. Cover and refrigerate until well chilled, at least 4 hours or overnight. (Can be prepared 1 day ahead. Keep refrigerated.) Serve cold.
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Hashim Imran
[email protected]This rice pudding is simply divine! It's the perfect dessert to enjoy after a hearty meal.
prins dilshan
[email protected]This rice pudding is a great way to use up leftover rice. It's also a great make-ahead dessert. I love to make it on the weekend and then enjoy it throughout the week.
Biddut Paul
[email protected]I've never been a big fan of rice pudding, but this recipe changed my mind! It's so delicious and easy to make. I'll definitely be making this again.
MD RABIN
[email protected]This is the best rice pudding I've ever had! It's so creamy and flavorful. I highly recommend trying this recipe.
Zack Glasser
[email protected]I made this rice pudding for a party and it was a huge success! Everyone loved it. It's a great recipe to have in your back pocket for when you need a quick and easy dessert.
Donna Ratley
[email protected]I followed the recipe exactly and my rice pudding turned out perfectly! It was creamy, rich, and had the perfect amount of sweetness.
Hussnain Rajpoot
[email protected]This rice pudding is so good! I love the combination of chocolate and cinnamon. It's the perfect comfort food on a cold night.
Victoria Maia
[email protected]I've made this rice pudding several times now and it's always a hit! My family and friends love it. It's the perfect dessert for any occasion.
Shuvo Biswas
[email protected]This rice pudding is amazing! The chocolate and cinnamon flavors are perfectly balanced, and the texture is creamy and smooth. I will definitely be making this again.
James Maier
[email protected]This is my new favorite rice pudding recipe! It's so easy to make and always turns out perfect. I love that I can use brown rice instead of white rice, which makes it a bit healthier.
Ahmed elhossini
[email protected]This chocolate cinnamon rice pudding is a delightful treat! It's creamy, rich, and has the perfect balance of sweetness and spice. I especially love the crispy cinnamon sugar topping. It adds a nice textural contrast to the creamy pudding.