CHOCOLATE-CINNAMON GELATO WITH TOFFEE BITS
Provided by Dorie Greenspan
Categories Milk/Cream Ice Cream Machine Chocolate Dessert Kid-Friendly Frozen Dessert Summer Cinnamon Bon Appétit Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher Small Plates
Yield Makes about 3 cups
Number Of Ingredients 8
Steps:
- Whisk sugar, cornstarch, cinnamon, and salt in heavy medium saucepan until blended. Gradually add 1/4 cup milk, whisking until cornstarch is dissolved. Whisk in remaining 1 3/4 cups milk. Whisk over medium-high heat until mixture thickens and comes to boil, about 6 minutes. Reduce heat to medium and cook 1 minute longer, whisking occasionally. Remove from heat; add chocolate. Let stand 1 minute, then whisk until melted and smooth.
- Transfer gelato base to medium bowl. Mix in cream. Place bowl over large bowl filled with ice and water and cool, stirring often, about 30 minutes.
- Process gelato base in ice cream maker according to manufacturer's instructions, adding toffee during last minute of churning. Transfer to container; cover. Freeze at least 3 hours and up to 2 days.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Billy Meador
[email protected]I'm not a big fan of toffee, so I omitted the toffee bits from this recipe. The gelato was still delicious without them.
ebdulqehar zaxoyi
[email protected]I found this gelato to be a bit too icy. I think I'll try making it again with a different recipe.
Ricky Hill
[email protected]This gelato is a bit too sweet for my taste, but I still enjoyed it.
Sujon Rini
[email protected]I'm not a big fan of cinnamon, but I really enjoyed this gelato. The chocolate flavor is really rich and the cinnamon is subtle.
Brooklyn Contreras
[email protected]This gelato is the perfect balance of sweet and savory, and the toffee bits add a nice crunch.
Dedan Peter
[email protected]I love how easy this recipe is to follow. Even a beginner can make this delicious gelato.
Franca Baby
[email protected]I'm so glad I found this recipe. This gelato is now my go-to dessert for any occasion.
Md Hhx jhhiffi
[email protected]This gelato is so light and fluffy, and the chocolate-cinnamon flavor is so rich and decadent. It's the perfect dessert for a romantic evening.
Seth Manus
[email protected]I made this gelato for my kids and they loved it! They said it was the best gelato they've ever had.
leora guzman
[email protected]I'm not usually a big fan of gelato, but this chocolate-cinnamon flavor is really something special. It's the perfect dessert for a hot summer day.
Shehan Bro
[email protected]This gelato is so easy to make and it tastes amazing. I love that I can make it ahead of time and have it ready for when I need it.
John Brown
[email protected]The toffee bits in this gelato are a game changer! They add a delicious crunch and sweetness that really takes the dessert to the next level.
Apu Adhikary
[email protected]I've made this gelato several times now and it always turns out perfectly. It's a great recipe for a special treat.
Brutal Playz
[email protected]I made this gelato for a special occasion, and it was a huge success. Everyone loved the unique flavor and smooth texture.
charles boyd
[email protected]This gelato is so creamy and smooth, and the chocolate-cinnamon flavor is amazing. I couldn't stop eating it!
Hervin Fruge
[email protected]I love the combination of chocolate and cinnamon in this gelato, and the toffee bits give it a nice crunch. It's a really easy recipe to follow too.
Ta Lawanf
[email protected]This gelato was a hit at my last dinner party! The toffee bits added a delicious crunch and the chocolate-cinnamon flavor was a crowd pleaser. I will definitely be making this again.