CHOCOLATE CINNAMON CRESCENTS
This is a very yummy recipe that I got out of a cookbook, changed some things and added some things to make it taste even more better. Our family likes these doughnuts. Hope you enjoy! Makes Lots!!!!
Provided by lo
Categories Bread Quick Bread Recipes
Time 1h10m
Yield 80
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease 2 baking sheets. Whisk together 2 cups sugar and the cinnamon, reserve.
- Beat together 1 cup sugar, margarine, eggs, milk, flour, and baking powder in a large bowl to form a dough. Divide dough into 10 balls. Spread the prepared cinnamon and sugar mixture onto work surface. Use a rolling pin to roll each dough ball out on the cinnamon sugar, forming each into a 14 inch circle. Cut each circle into 8 wedges. Roll each wedge into a crescent, starting at the wide side and rolling toward the tip. Place rolls on prepared baking sheets.
- Bake crescents in preheated oven until set and lightly browned, about 20 minutes.
- While crescents are baking, mix together 2 cups sugar, vanilla, 2 cups water, and the cornstarch in a saucepan. Bring to a boil, and cook until thick. Brush glaze on baked crescent rolls. Allow glaze to set for 5 minutes. Drizzle melted chocolate over glazed crescents. If desired, serve warm.
Nutrition Facts : Calories 150 calories, Carbohydrate 22.7 g, Cholesterol 4.9 mg, Fat 6.5 g, Fiber 0.7 g, Protein 1.4 g, SaturatedFat 1.9 g, Sodium 69.7 mg, Sugar 15.8 g
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Jen Catz
[email protected]These crescents were delicious, but they were a bit too sweet for my taste. I think I would try a different filling next time.
Mohammad Jamal hossain
[email protected]OMG, these crescents were to die for! The dough was flaky and the filling was gooey and chocolatey. I loved the combination of chocolate and cinnamon. I will definitely be making these again and again.
FO YE J
[email protected]These crescents were a bit time-consuming to make, but they were worth it! They were flaky and delicious. I loved the combination of chocolate and cinnamon. I will definitely be making these again for special occasions.
minthy robloxplayz
[email protected]I'm not a baker, but I was able to make these crescents without any problems. They turned out great! The dough was flaky and the filling was delicious. I will definitely be making these again.
idk lol
[email protected]These crescents were easy to make and they turned out beautifully. The dough was flaky and the filling was gooey. I loved the combination of chocolate and cinnamon. I will definitely be making these again.
that 1 guy with neon shades
[email protected]I followed the recipe exactly and the crescents turned out great! They were flaky and delicious. I will definitely be making these again.
Zahra Xade
[email protected]The crescents were a bit dry. I think I would add more butter to the dough next time.
Tahir rehman
[email protected]These crescents were a bit too sweet for my taste, but they were still good. The dough was flaky and the filling was gooey. I think I would try a different filling next time.
Riley Jake
[email protected]Yum!
Mosta boss
[email protected]These crescents were amazing! The dough was flaky and the filling was gooey and flavorful. I loved the combination of chocolate and cinnamon. I will definitely be making these again and again.
Md Jibon
[email protected]I was a little skeptical about this recipe because I'm not a big baker, but I was pleasantly surprised! The crescents were easy to make and they turned out great. The dough was flaky and the filling was delicious. I will definitely be making these ag
Isaac Boye
[email protected]These crescents were delicious! The dough was flaky and the filling was gooey and flavorful. I loved the combination of chocolate and cinnamon. I will definitely be making these again.
Nabeel Afzal
[email protected]I've made these crescents a few times now and they're always a crowd-pleaser. They're so easy to make and they always come out perfect. The dough is flaky and the filling is gooey and delicious. I highly recommend this recipe!
zakirjanabbasi786
[email protected]These chocolate cinnamon crescents were a hit! They were easy to make and turned out perfectly. The dough was flaky and the filling was gooey and delicious. I will definitely be making these again!