Steps:
- Preheat oven to 375°F Combine flour, baking soda and 1/8 teaspoon salt in medium bowl; whisk to blend. Using electric mixer, beat brown sugar, unsalted butter, grated orange peel and vanilla extract in large bowl until light and fluffy. Beat in egg. Add flour mixture and mix just until combined. Mix in chocolate chunks and toasted hazelnuts.
- Drop batter by heaping tablespoonfuls onto 2 ungreased baking sheets, spacing 2 inches apart. Bake cookies until just firm to touch and beginning to brown, about 13 minutes. Transfer to racks; cool. (Can be made 2 days ahead. Store airtight at room temperature.)
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Yusuf Mohd Ali
y-a@yahoo.comOverall, I really enjoyed these cookies. They're a delicious and festive treat.
Khadar Adam
khadar-adam85@aol.comThese cookies are a great way to use up leftover chocolate chips and hazelnuts.
pascal
pascal50@gmail.comI love the chewy texture of these cookies. They're so satisfying to bite into.
Jonathan Stapleton
stapleton-j@hotmail.comThese cookies are perfect for gifting. They're beautiful and delicious.
dax singletary
singletary-dax44@hotmail.comThese cookies are a bit time-consuming to make, but they're worth the effort.
Akande Gaffar
a_gaffar69@gmail.comI'm not a big fan of orange, but I loved these cookies. The orange flavor is subtle and it pairs perfectly with the chocolate and hazelnuts.
saim mughal
smughal@gmail.comThese cookies are the perfect holiday treat. They're festive and delicious.
Nzyabake Jesca
jnzyabake5@yahoo.comI didn't have any hazelnuts, so I used walnuts instead. They turned out great!
MD Noordeen
noordeen@yahoo.comThe cookies were a little too sweet for my taste, but they were still good.
Robb Sd
r_s37@gmail.comThese cookies are easy to make and they always turn out perfect. I've made them several times now and they're always a crowd-pleaser.
ALWAYSinREDgang __DEAD__
alwaysinredgang__@hotmail.comI love the orange and hazelnut flavors in these cookies. They're so unique and delicious.
Steve Luper
ls@yahoo.comThese cookies were a hit at my holiday party! They're the perfect combination of chewy, crunchy, and sweet.