CHOCOLATE-CHUNK OATMEAL COOKIES WITH PECANS AND DRIED CHERRIES
Steps:
- 1. Adjust oven racks to upper- and lower-middle positions; heat oven to 350 degrees. Line 2 large (18 by 12-inch) baking sheets with parchment paper. 2. Whisk flour, baking powder, baking soda, and salt in medium bowl. In second medium bowl, stir together oats, pecans, cherries, and chocolate. 3. In standing mixer fitted with flat beater, beat butter and sugar at medium speed until no sugar lumps remain, about 1 minute. Scrape down sides of bowl with rubber spatula; add egg and vanilla and beat on medium-low speed until fully incorporated, about 30 seconds. Scrape down bowl; with mixer running at low speed, add flour mixture; mix until just combined, about 30 seconds. With mixer still running on low, gradually add oat/nut mixture; mix until just incorporated. Give dough final stir with rubber spatula to ensure that no flour pockets remain and ingredients are evenly distributed. 4. Divide dough evenly into 16 portions, each about 1/4 cup, then roll between palms into balls about 2 inches in diameter; stagger 8 balls on each baking sheet, spacing them about 2 1/2 inches apart. Using hands, gently press each dough ball to 1 inch thickness. Bake both baking sheets 12 minutes, rotate them front to back and top to bottom, then continue to bake until cookies are medium brown and edges have begun to set but centers are still soft (cookies will seem underdone and will appear raw, wet, and shiny in cracks), 8 to 10 minutes longer. Do not overbake. 5. Cool cookies on baking sheets on wire rack 5 minutes; using wide metal spatula, transfer cookies to wire rack and cool to room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nadeen jan kan
[email protected]I can't wait to make these cookies again!
osazee odumamwen
[email protected]These cookies are the perfect way to satisfy my sweet tooth.
Noor bux
[email protected]I love that these cookies are made with simple ingredients. I always have everything I need on hand to make them.
Paul Watkins
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family.
PemDhar
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're a family favorite.
Larry Zhang
[email protected]These cookies are the perfect holiday gift. They're delicious and everyone loves them.
Mercy Chidiebere
[email protected]I love the chewy texture of these cookies. They're the perfect comfort food.
Lady ariana
[email protected]These cookies are a great way to get your kids to eat their oatmeal.
Kledis Uruci
[email protected]I made these cookies for my kids and they loved them! They're the perfect after-school snack.
Erick Benitez
[email protected]I'm not a big fan of dried cherries, so I substituted raisins instead. The cookies still turned out great.
Umme Mla
[email protected]These cookies are perfect for a quick and easy snack or dessert.
Andre Asuncion
[email protected]I love that these cookies are made with whole wheat flour. It makes them a little healthier than traditional oatmeal cookies.
Limbe Buea
[email protected]These cookies are a great way to use up leftover chocolate chips, pecans, and dried cherries.
Muhammad Aliyu Yero
[email protected]I've never been a big fan of oatmeal cookies, but these cookies changed my mind. They're so delicious!
cam bot
[email protected]These cookies are the perfect combination of chewy and crispy. I love the chocolate chunks, pecans, and dried cherries.
Jeryboy Jeryboy
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Bogdan Marin
[email protected]These cookies were so easy to make and they turned out so delicious! I love the chewy texture and the flavors of the chocolate, pecans, and dried cherries.
Ashraf Ali 2662
[email protected]These cookies are amazing! The combination of chocolate, pecans, and dried cherries is perfect. I will definitely be making these again.
Aron Molel
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're the perfect balance of chewy and crispy, and the chocolate chunks, pecans, and dried cherries are a delicious combination.
Kamal Bm
[email protected]These cookies were a huge hit with my family! They're so chewy and flavorful, and the pecans and dried cherries add a nice touch of crunch and sweetness.