Steps:
- Preheat oven to 375°F.
- Beat together butter and sugars in a bowl with an electric mixer at high speed until fluffy. Add eggs and beat until just blended, then beat in vanilla, baking soda, and salt. Add flour and mix at low speed until just blended. Stir in oats, coconut, chocolate, and almonds.
- Arrange 1/4-cup mounds of cookie dough about 3 inches apart on 2 lightly buttered large baking sheets (about 8 cookies per sheet), then gently pat down each mound to about 1/2 inch thick. Bake in upper and lower thirds of oven, switching position and rotating pans halfway through baking, until golden, 15 to 18 minutes total.
- Cool cookies on sheets 1 minute, then transfer with a spatula to racks to cool completely. Make more cookies in same manner.
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Brad Witherow BW
[email protected]These cookies are a little bit too sweet for my taste, but they're still good. I would recommend using less sugar next time.
Betty Gibson
[email protected]I'm not a huge fan of coconut, but these cookies were still really good. The chocolate and oats were a great combination.
Karin Agron
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I highly recommend them!
Dice Flawless
[email protected]I've made these cookies several times now and they always turn out great. They're a favorite of mine and my family.
Amy Waechter
[email protected]These cookies are so delicious! I can't believe how easy they were to make.
Mushrif Ashraf
[email protected]I love these cookies! They're the perfect combination of chewy and crispy.
Huzaifa arif
[email protected]These cookies are really good, but they're a little bit too crumbly for my taste.
Tania Reyes
[email protected]I'm not sure what went wrong, but my cookies turned out really dry. I think I might have overbaked them.
Nkosinathi Msomi
[email protected]These cookies are a little bit too sweet for my taste, but they're still good. I would recommend using less sugar next time.
Jahangir Hossne
[email protected]I'm not a huge fan of coconut, but these cookies were still really good. The chocolate and oats were a great combination.
Twinomugisha Henry
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I highly recommend them!
ally flourre
[email protected]I've made these cookies several times now and they always turn out great. They're a favorite of mine and my friends.
Faizan Qamar
[email protected]These cookies are the perfect combination of sweet and salty. I love the little bit of crunch from the oats.
sagr raee
[email protected]I made these cookies last night and they were a hit with my family! Everyone loved them.
Izzy Schauf
[email protected]These cookies are so delicious! I love the combination of chocolate, coconut, and oats. They're also really easy to make, which is a bonus.