CHOCOLATE CHUNK COOKIE CUPCAKES
Inspired by Mom's homemade cookies (somehow even moreappealingat back-to-school time), these chocolate chip cupcakes with a cookielike top would be a tasty addition toapicnic on a sublimeweekend afternoon or to a special someone's lunch box.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cupcake Recipes
Yield Makes about 2 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees. Line 2 standard 12-cup muffin tins with paper liners; set aside. Whisk together flour, baking powder, and salt in a medium bowl; set aside.
- Put butter and sugars into the bowl of an electric mixer fitted with the paddle attachment, and mix on medium-high speed until pale and fluffy. Mix in eggs, 1 at a time, and vanilla. Reduce speed to low. Add flour mixture in 2 batches, alternating with the milk. Stir in chocolate chunks with a rubber spatula.
- Spoon 1/4 cup batter into each muffin cup. Bake until pale golden and a cake tester inserted into centers comes out clean, about 20 minutes. Transfer cupcakes to wire racks; let cool completely.
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Nabuyondo Aisha
[email protected]These cupcakes were amazing! I will definitely be making them again.
KYUUBI FF
[email protected]I love chocolate chunk cookies, so I was excited to try these cupcakes. They didn't disappoint! They were so moist and fluffy, and the chocolate chunks were the perfect touch.
Zumer Fatima
[email protected]These cupcakes were a bit too dry for my taste, but I think I might have overbaked them.
Ulug bek Ghafory
[email protected]I followed the recipe exactly and my cupcakes turned out perfect! They were a hit at my party.
Rodney Roberts
[email protected]These cupcakes were delicious! The chocolate chunks were melted and gooey, and the cupcake itself was moist and fluffy.
Md Mia
[email protected]I'm not a baker, but these cupcakes were easy to make and they turned out great! I'll definitely be making them again.
yasir nawaz yasir nawaz
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them.
Manoj Singh
[email protected]I love the idea of chocolate chunk cookie cupcakes! I'm definitely going to try this recipe.
Shyam Kusule
[email protected]These cupcakes were a bit too dry for my taste, but the chocolate chunks were delicious.
Baten Vai
[email protected]I've made these cupcakes several times and they're always a hit! They're so easy to make and they always turn out perfect.
Sonali Banik Anamika
[email protected]These cupcakes look delicious! I'm definitely going to try this recipe.
Rose Chirume
[email protected]I'm allergic to chocolate, so I'm wondering if I could substitute another type of chip, like butterscotch or peanut butter.
Nadeem Azeem
[email protected]I'm not sure about this recipe. It seems like there are a lot of ingredients and steps involved.
Yasmin Begum
[email protected]These cupcakes look amazing! I can't wait to try them.
SPED UP AUDIOS -MALEK
[email protected]I followed the recipe exactly and my cupcakes turned out dry and crumbly. I'm not sure what went wrong.
Ian tv
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them.
Hunter Holt
[email protected]I'm not a huge fan of chocolate cupcakes, but these were really good! The chocolate chunks were melted and gooey, and the cupcake itself was moist and fluffy.
Ikechukwu Ezeh
[email protected]These cupcakes are so easy to make and they always turn out perfect. I love that I can use any kind of chocolate chips I want.
Selladore Pathmanadan
[email protected]I made these cupcakes for my son's birthday party and they were a total success! The kids loved them and they were gone in minutes.
Ufuomaefe Uviefe
[email protected]These cupcakes were a huge hit with my family and friends! They're so moist and fluffy, and the chocolate chunks are the perfect gooey addition. I'll definitely be making these again soon.