Categories Cake Chocolate Dairy Egg Dessert Bake Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 8
Number Of Ingredients 13
Steps:
- Preheat oven to 325°F. Butter 9-inch-diameter springform pan; dust with flour Stir 2 tablespoons water and coffee in small bowl until coffee dissolves; set aside.
- sift flour, cocoa, baking powder and salt into medium bowl. Using electric mixer, beat butter in large bowl until fluffy. Gradually add 1 1/2 cups sugar, beating until well blended. Beat in eggs, 1 at a time. Add coffee mixture, sour cream and vanilla extract and beat to blend. Stir in flour mixture. Fold in half of chocolate pieces.Transfer batter to prepared pan.
- Bake cake until tester inserted into center comes out clean, about 1 hour 10 minutes. Transfer cake to rack; sprinkle remaining chocolate pieces over hoe cake. Cool 10 minutes. Cut around pan sides to loosen cake; release pan sides. Cool cake completely.
- Sift powdered sugar over cake. Cut into wedges and serve.
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Mengsteab Abraha
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and the results are always impressive. I love the moist texture and the rich chocolate flavor.
Davis Wang'ombe
[email protected]This cake was delicious! The chocolate flavor was rich and decadent, and the chocolate chunks added a nice texture. I would definitely recommend this recipe.
SACIID HILOWLE
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! I was really impressed with the moist texture and the rich chocolate flavor.
Ch Awais
[email protected]This cake was easy to make and turned out great! I loved the chocolate chunks and the moist texture. I'll definitely be making this cake again.
Zhen astonished
[email protected]I'm not a big fan of chocolate cake, but this recipe was really good. The cake was moist and flavorful, and the chocolate chunks were the perfect addition. I would definitely recommend this recipe.
Keran Thapa
[email protected]This cake was amazing! The chocolate flavor was rich and decadent, and the chocolate chunks added a nice texture. I will definitely be making this cake again.
Cadence Clive
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake was moist and chocolatey, and the chocolate chunks were the perfect addition.
Fahad Jamil
[email protected]This cake was a bit dry for my taste, but the chocolate flavor was still good. I think next time I'll add some extra butter or oil to the batter.
Md Nayan Ali
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and the results are always impressive. I love the moist texture and the rich chocolate flavor.
1 Syr
[email protected]This cake was delicious! The chocolate flavor was rich and decadent, and the chocolate chunks added a nice texture. I would definitely recommend this recipe.
issakah ishmael
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! I was really impressed with the moist texture and the rich chocolate flavor.
Brian Pedersen
[email protected]This cake was easy to make and turned out great! I loved the chocolate chunks and the moist texture. I'll definitely be making this cake again.
Jaielyn Jackson
[email protected]I've never been a big fan of chocolate cake, but this recipe changed my mind. The cake was so moist and flavorful, and the chocolate chunks were the perfect addition. I'll definitely be making this cake again.
Brian Baartman
[email protected]I made this cake for my son's birthday and it was a huge success! He loved it and so did all his friends. The cake was moist and chocolatey, and the chocolate chunks were a nice surprise.
Lawson Larry
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I think next time I'll use a semisweet chocolate instead of a milk chocolate.
Angel Gabriel
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake turned out amazing. It was so moist and chocolatey, and the chocolate chunks were the perfect touch. I'll definitely be making this cake again.
Marry Emma
[email protected]This is the best chocolate cake I've ever had. The texture is so moist and fluffy, and the chocolate flavor is rich and decadent. I will definitely be making this cake again and again.
Margaret Mwanza
[email protected]I've made this cake several times now and it always turns out perfectly. It's so easy to make and the results are always impressive. My friends and family love it!
Queen Sheba Davis
[email protected]This cake was a huge hit with my family! It's incredibly moist and chocolatey, with a perfect balance of sweetness. The chocolate chunks add a delightful texture and richness. I highly recommend this recipe.