CHOCOLATE-CHOCOLATE CHIP POUND CAKE
Provided by Food Network Kitchen
Categories dessert
Time 2h
Yield 8 to 10 slices of pound cake
Number Of Ingredients 9
Steps:
- Make the pound cake: Preheat the oven to 350˚. Butter the bottom and sides of a 9-by-5-inch loaf pan, then line with parchment paper in two overlapping strips, leaving an overhang. Butter the parchment and lightly dust with flour, tapping out the excess.
- Microwave the heavy cream in a small microwave-safe bowl until steaming, about 1 minute. Pour over the cocoa powder in a medium bowl and stir to make a thick smooth paste; let cool.
- Whisk the eggs, egg yolk and vanilla in a medium bowl until frothy; set aside. Beat the butter and cane sugar in a large bowl with a mixer on medium speed until well combined, 1 to 2 minutes. Scrape down the bowl and increase the mixer speed to medium high. Beat until pale and fluffy, 6 to 7 minutes.
- Add the cocoa mixture to the butter mixture; beat until well combined, 1 minute. Reduce the mixer speed to low and beat in the flour until just combined. Gradually add the egg mixture and beat until combined. Scrape down the bowl, increase the speed to medium and beat until smooth and fluffy, about 30 seconds. Stir in the mini chocolate chips.
- Transfer the batter to the prepared pan and smooth the top. Bake until the top springs back when gently pressed and a toothpick inserted into the center comes out clean, 1 hour 10 minutes to 1 hour 20 minutes. Transfer to a rack and let cool 10 to 15 minutes in the pan. Lift the cake from the pan and remove the parchment; return the cake to the rack to cool completely. Dust with confectioners' sugar just before serving.
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Hatim Muhammad
[email protected]This cake is delicious! It's the perfect combination of chocolate and pound cake.
Monirhosain Monirhosain
[email protected]This is my favorite pound cake recipe. It's so easy to make and it always turns out perfect.
kokichi ouma
[email protected]I love this cake! It's so chocolatey and delicious. I've made it several times and it's always a hit.
Arun
[email protected]This is a great recipe for a classic pound cake. It's simple to make and always turns out moist and flavorful.
Siphesihle Johnson
[email protected]I've tried many pound cake recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Basheer Ahmed
[email protected]This cake is so moist and delicious. I love the chocolate chips in it.
Winnie Mwangi
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Md Mahebul
[email protected]This cake is easy to make and always turns out perfectly. It's a great recipe for beginners.
Travis Lissy
[email protected]I love this cake! It's so moist and flavorful. I've made it several times and it's always a success.
Rasheed Ibrahim
[email protected]This is my go-to recipe for pound cake. It's always a hit with my guests.
Miss. Conduct808
[email protected]I've made this cake several times and it always turns out great. It's a favorite of my family and friends.
Malik Shakeel Ahmad
[email protected]This cake is delicious! The chocolate flavor is rich and decadent, and the pound cake is moist and fluffy. I highly recommend this recipe.
Love Rashidy
[email protected]I made this cake for my family and they loved it! It was so easy to make and it turned out perfectly.
johan van zyl
[email protected]This is the best pound cake recipe I've ever tried! It's so moist and flavorful, and the chocolate chips add the perfect touch of sweetness. I will definitely be making this again and again.