CHOCOLATE-CHOCOLATE CHIP COOKIES WITH COCONUT
Stir bittersweet chocolate chips and shredded coconut into a chocolate dough for a killer cookie.
Provided by Food Network Kitchen
Time 1h35m
Yield about 2 dozen cookies
Number Of Ingredients 11
Steps:
- Line 2 baking sheets with parchment paper.
- Beat the butter, brown sugar and granulated sugar with an electric mixer in a large bowl until fluffy. Add the vanilla and egg and beat to combine.
- Whisk together the flour, cocoa powder, baking soda and salt in a medium bowl. Add the flour mixture to the butter mixture and beat until just combined. Stir in the chocolate chips and coconut.
- Scoop slightly mounded tablespoons of the dough and roll into balls. Arrange about 2 inches apart on the prepared baking sheets and refrigerate for 30 minutes.
- Meanwhile, position oven racks in the top and bottom thirds of the oven and preheat the oven to 350 degrees F.
- Bake until the cookies are set and golden on the bottom, 12 to 15 minutes. Let cool on the baking sheets for 10 minutes, then transfer to racks to cool completely.
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Beryl De Kock
[email protected]These cookies were a bit dry, but they were still good.
Leonard Smith
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Jonas Flores
[email protected]I'll definitely be making these cookies again.
Legend Boy
[email protected]These cookies were just what I was looking for. They were easy to make and turned out perfectly.
Amjadadha Lehri
[email protected]Yum!
Aijaz Hussain
[email protected]These cookies were delicious! I loved the combination of chocolate and coconut. They were also really easy to make.
Gabriel Angel
[email protected]These cookies were a bit dry, but the flavor was good. I think I'll try adding some more butter next time.
Mohammad Siam
[email protected]These cookies were a bit too sweet for my taste, but otherwise they were good. I think I'll try using less sugar next time.
Michelle Dugas
[email protected]I love these cookies! They're so chewy and chocolatey, with the perfect amount of coconut. I always get compliments on them when I bring them to parties.
Bakar bhatti
[email protected]These cookies were amazing! The chocolate and coconut flavors were perfectly balanced. They were also really easy to make, which is always a plus.
Tovia Osaigbovo
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're so rich and chocolatey, with the perfect amount of coconut. I love that they're also easy to make.
Bilal Toor
[email protected]These cookies were a hit with my family! They were so easy to make and turned out perfectly chewy and delicious. I added a little extra coconut and they were even better.