CHOCOLATE CHOCOLATE CHIP COOKIES, DIABETIC
My altered version of the well known cookie. The numbers are as low as I can get them and still have an acceptable cookie.
Provided by Annacia
Categories Dessert
Time 22m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- .Heat oven to 350°F
- In medium bowl, beat margarin, egg and vanilla until light and well combined.
- Stir together Splenda, flour, cocoa, baking soda and salt; add alternately with milk to butter mixture, beating until well blended.
- Stir in small chocolate chips.
- Drop by teaspoonfuls onto ungreased cookie sheet.
- Bake 7 to 9 minutes or just until set (do not over bake).
- Remove from cookie sheet to wire rack.
- Cool completely.
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Ruv
[email protected]Overall, I thought these cookies were just okay.
Ronnie Contreras
[email protected]I would have liked these cookies more if they had been a bit chewier.
Alicia Emanuelle
[email protected]These cookies were a bit too crumbly for my liking.
Elvis Kelly
[email protected]I found the texture of these cookies to be a bit dry.
Edward Bwalya
[email protected]I thought these cookies were a bit too sweet for my taste.
Kari Stinnett
[email protected]I was surprised by how moist these cookies were.
Tambe Alain
[email protected]I'm not a huge fan of chocolate chip cookies, but these were really good.
Richard McJunkins
[email protected]I would definitely recommend this recipe to anyone who is looking for a delicious and diabetic-friendly cookie.
fuseini Nubanie
[email protected]These cookies are the perfect size for a snack or dessert.
Isaiah Parkison
[email protected]I love the chocolatey flavor of these cookies.
Qaiser Yaqoob
[email protected]These cookies are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Maab Ali Ahmed
[email protected]I've made these cookies several times now, and they always turn out perfect.
Abubakr jan
[email protected]These cookies are a lifesaver! I'm always craving something sweet, and these cookies help me satisfy my cravings without going off my diet.
chudna rayhan
[email protected]I'm so glad I found this recipe. It's the perfect way to enjoy a sweet treat without having to worry about my blood sugar.
Md.Rakib Khan
[email protected]My kids loved these cookies! They couldn't tell that they were diabetic-friendly.
Albina Sabijon
[email protected]These cookies are a great way to satisfy my sweet tooth without feeling guilty. I love that they're made with wholesome ingredients and that they're low in sugar.
Muhammad toqeer
[email protected]I was a bit skeptical about how these cookies would turn out, but I was pleasantly surprised! They were soft, chewy, and had the perfect amount of chocolate chips.
sandeepa Atthanayaka
[email protected]These cookies were a hit with my diabetic family members! They were so happy to be able to enjoy a sweet treat without having to worry about their blood sugar levels.