CHOCOLATE CHIP STREUSEL COFFEE CAKE
Steps:
- 1. Heat oven to 350 degrees.
- 2. Grease and lightly flour 13x9 pan.
- 3. In small bowl, combine all topping/streusel ingredients; mix well.
- 4. Set aside.
- 5. In large bowl, combine all coffee cake ingredients at low speed until moistened.
- 6. Beat 2 minutes at highest speed.
- 7. Spread 2/3 of batter in prepared pan; sprinkle with half of topping/streusel mix.
- 8. Repeat with remaining batter and top with streusel mix.
- 9. Bake for 35-50 minutes, or until cake tests done in center.
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Iverna Jubitana
[email protected]I followed the recipe exactly and the coffee cake turned out perfectly. It was moist and flavorful with a delicious streusel topping. I will definitely be making this again!
Md Jabar
[email protected]Yum!
Andiswa Nyongwane
[email protected]This coffee cake is always a hit with company. Everyone loves the crunchy streusel topping and the moist, flavorful cake.
Mayte Hernandez
[email protected]This coffee cake was easy to make and turned out great! The streusel topping was delicious and the cake was moist and flavorful. I would definitely make this again.
Md Suwel Suwel
[email protected]This coffee cake was amazing! The streusel topping was the perfect combination of crunchy and sweet. The cake was moist and flavorful. I will definitely be making this again.
Josna Akter
[email protected]This coffee cake was a bit too sweet for my taste, but it was still good. I think I would try using less sugar next time.
Ntombodidi Mpame
[email protected]I've made this coffee cake several times and it's always a hit! The streusel topping is the perfect combination of crunchy and sweet. I love that it's also a relatively easy recipe to make.
Ezinne Princess
[email protected]This coffee cake was delicious! The streusel topping was perfectly crunchy and the cake was moist and flavorful. I would definitely make this again.
Misty Jahan
[email protected]This coffee cake was just okay. The streusel topping was good, but the cake was a bit dry. I think I would try a different recipe next time.
Ivy Hand
[email protected]I made this coffee cake for a brunch party and it was a huge hit! Everyone loved it. The streusel topping was the perfect combination of crunchy and sweet. The cake was moist and flavorful. I will definitely be making this again.
Antonio Gonzalez
[email protected]This coffee cake was delicious! The streusel topping was perfectly crunchy and the cake was moist and flavorful. I would definitely make this again.
Lindokuhle Khathi
[email protected]This coffee cake was easy to make and turned out great! The streusel topping was delicious and the cake was moist and flavorful. I would definitely make this again.
Maseko Mack
[email protected]This coffee cake was amazing! The streusel topping was the perfect combination of crunchy and sweet. The cake was moist and flavorful. I will definitely be making this again.
Khalid Ajibola
[email protected]This coffee cake was a bit too sweet for my taste, but it was still good. I think I would try using less sugar next time.
Tiffany Brown
[email protected]So good!
Annie mejia
[email protected]This coffee cake was delicious! The streusel topping was perfectly crispy and the cake was moist and flavorful. I would definitely make this again.
Jonah Saesan
[email protected]I've made this coffee cake several times and it's always a crowd-pleaser. The streusel topping is the perfect combination of crunchy and sweet. I love that it's also a relatively easy recipe to make.
Amahle Prosper
[email protected]This coffee cake was a bit dry for my taste, but the streusel topping was delicious. I think I might try adding some sour cream to the batter next time to make it more moist.
Parbej Hossen
[email protected]I made this coffee cake for my family and they loved it! It was easy to make and the results were delicious. The cake was moist and flavorful, and the streusel topping was perfectly crunchy. I would definitely recommend this recipe to others.
Ganga Dangal
[email protected]This coffee cake was a hit! The streusel topping was perfectly crunchy and the cake was moist and flavorful. I used dark chocolate chips and they added a nice richness to the cake. I will definitely be making this again!