CHOCOLATE CHIP SCONES
Surprise your family with these delicious yet easy, coffee-shop style scones for a perfectly sweet, perfectly easy treat any time of day.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 22m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 425°F. Spray cookie sheet with cooking spray or grease with shortening. Stir Bisquick mix, chocolate chips, 1/3 cup whipping cream, 3 tablespoons sugar, the egg and vanilla in medium bowl until soft dough forms.
- Pat into 8-inch circle on cookie sheet (if dough is sticky, dip fingers in Bisquick mix). Brush circle with additional whipping cream; sprinkle with additional sugar.
- Dip a knife in flour before cutting the scones to prevent the dough from sticking to the knife. Cut dough into 8 equal wedges, cutting into, but not through, the dough. This allows the wedges to bake as one large scone; they'll be moister than scones baked separately. Bake until golden brown.
- Bake about 12 minutes or until golden brown; carefully separate. Serve warm.
Nutrition Facts : Calories 230, Carbohydrate 30 g, Cholesterol 40 mg, Fat 2, Fiber 1 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 440 mg
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Ayt Jani
[email protected]I've tried many scone recipes, and this one is definitely my favorite. The scones are always light and fluffy, and the chocolate chips make them extra special.
Hamza Mohammed
[email protected]These scones were a bit dry, but the flavor was good.
Clay Houchin
[email protected]I'm not a baker, but these scones were easy to make and turned out delicious. I'll definitely be making them again.
Osanyin Jamiu
[email protected]These scones were easy to make and turned out great! I'll definitely be making them again.
FortniteKidsCrews
[email protected]I'm not a huge fan of chocolate chip scones, but these were actually really good. The scones were moist and flavorful, and the chocolate chips added a nice touch of sweetness.
Nifemi Bakare
[email protected]These scones were a bit too sweet for my taste, but they were still good.
Asraful Alom Khokon
[email protected]I've made these scones several times now and they always turn out perfectly. They're a great addition to any breakfast or brunch menu.
Rakib Ahammed
[email protected]Yum!
Maher Saba
[email protected]These scones are the perfect combination of sweet and savory. I love the addition of chocolate chips.
John Churu
[email protected]I followed the recipe exactly, but my scones didn't turn out as light and fluffy as I expected. I'm not sure what went wrong.
Melissa Brown
[email protected]Meh.
Mostafa mouog89phoo
[email protected]These scones were a bit dry for my taste. I think I would add a little more butter next time.
Joseph Zamora
[email protected]Easy to make and so good!
Sakhi Nawaz ali
[email protected]I've tried many scone recipes, but this one is my favorite. The scones are always moist and flavorful, and the chocolate chips make them extra special.
Atif isran
[email protected]Delicious! I made these scones for a brunch party and they were a hit. Everyone loved them.
Jalmun Kalim
[email protected]These scones were a delightful treat! The chocolate chips added a perfect touch of sweetness, and the scones were light and fluffy. I followed the recipe exactly and they turned out perfectly.