Steps:
- Preheat your oven to 350. Begin by creaming together room temperature butter and your two sugars. Then, add your vanilla into the mixture, followed by the two eggs. Mix together thoroughly until the yolks are completely incorporated. In a separate bowl, combine the flour, baking soda and sea salt. Add half of the flour mixture into the butter mixture and stir together. Add the other half and whisk it all together. Once combined, add the pecans and chocolate chips. Grease or spray your cookie sheet or tray. Spoon your dough onto the sheet in heaping tablespoons. Make sure you leave an inch and a half to two inches between each cookie so they don't turn into one big glob in the oven. Bake the cookies for about 15 minutes at 350. Use the 15 minutes as a guideline, because each oven cooks differently. Check on the cookies every five minutes, and if the edges begin to brown, they're all done. Take the cookies out and let them cool for about ten minutes, and they'll be ready to eat (or just eat them hot out of the oven like I do).
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Jet Obryant
obryant_j@gmail.comI've made these cookies several times now, and they're always a hit! They're easy to make and so delicious.
faye williams
wf82@aol.comThese cookies were delicious! I love the combination of chocolate chips, pecans, and sea salt.
Prosper Sami
p-sami31@gmail.comI'm not sure what I did wrong, but my cookies came out hard as rocks. I guess I'll try again next time.
Stacy Staton
s_s20@yahoo.comThese cookies were a disaster! They spread out too much and were paper thin.
Fujlu Miah
fujlu@gmail.comMeh.
Ghazipur Uttar pradesh
ghazipur_u@hotmail.comI thought these cookies were just okay. They were a little dry and the sea salt was a bit overpowering.
Tamim Haque
haque@hotmail.comThese cookies were a little too sweet for me, but my kids loved them.
Latisha Taylor
taylor@gmail.comMy family loved these cookies! They were so soft and chewy, and the chocolate chips and pecans were a great combination.
Wolf YT
yt@hotmail.comThese are the best chocolate chip cookies I've ever had! The sea salt adds a perfect touch of flavor.
Trap anje
anje20@yahoo.comI made these cookies for a party and they were gone in minutes! Everyone loved them.
Nancy Nmesoma
nmesoma-nancy75@hotmail.co.ukThese cookies were a hit! They were easy to make, and the combination of chocolate chips, pecans, and sea salt was divine. I will definitely be making these again.