This pie is rich and gooey with the perfect combination of chocolate and pecans. The top of the pie bakes and forms a nice sugary crust holding in the gooey yumminess. What really makes this a little different was the little bit of bourbon added. It is ever so slight, but still noticeable. This will please any chocolate lover!
Provided by linda hennessey
Categories Pies
Time 1h
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees Fahrenheit. Place an unbaked pie crust in pie pan and set aside.
- 2. In a large mixing bowl, beat eggs until foamy.
- 3. Gradually add and mix both sugars.
- 4. Stir in flour and melted butter until well mixed.
- 5. Stir in vanilla and bourbon.
- 6. Fold in chocolate chips and pecans.
- 7. Pour into unbaked pie crust.
- 8. Bake on middle rack for 40 minutes until slightly brown and set.
- 9. Remove from oven and let cool. No refrigeration needed.
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Muneeb Ansari
[email protected]This pie was easy to make and turned out great! The chocolate chips and pecans added a nice touch of sweetness and crunch. I would definitely recommend this recipe.
Mira Brown
[email protected]This pie was amazing! The chocolate chips and pecans were the perfect addition to the classic pecan pie recipe. The pie crust was flaky and buttery, and the filling was rich and decadent. I would definitely make this pie again.
Sk Nazmul islam
[email protected]This pie was a disappointment. The pie crust was tough and the filling was bland. I would not recommend this recipe.
Mudassar Uffaq
[email protected]I had some trouble with the pie crust, but the filling was delicious. The chocolate chips and pecans were a great combination, and the filling was rich and decadent. I would recommend this recipe to someone who is experienced in making pie crusts.
Joweira Nabiryo
[email protected]This pie was a bit too sweet for my taste, but it was still good. The chocolate chips and pecans were a nice touch, and the pie crust was flaky. I would recommend this recipe to someone who likes their pies sweet.
Nasrullah Armani
[email protected]I love chocolate chip pecan pie, and this recipe is one of the best I've tried. The pie crust is flaky and the filling is rich and decadent. I highly recommend this recipe.
Hanan Elghamry
[email protected]This pie was easy to make and turned out great! The chocolate chips and pecans added a nice touch of sweetness and crunch. I would definitely recommend this recipe.
The Joe Bravo
[email protected]This pie was amazing! The chocolate chips and pecans were the perfect addition to the classic pecan pie recipe. The pie crust was flaky and buttery, and the filling was rich and decadent. I would definitely make this pie again.
christopher ftw
[email protected]This pie was a disappointment. The pie crust was tough and the filling was bland. I would not recommend this recipe.
Carrie Quinn
[email protected]I had some trouble with the pie crust, but the filling was delicious. The chocolate chips and pecans were a great combination, and the filling was rich and decadent. I would recommend this recipe to someone who is experienced in making pie crusts.
Aria Safe
[email protected]This pie was a bit too sweet for my taste, but it was still good. The chocolate chips and pecans were a nice touch, and the pie crust was flaky. I would recommend this recipe to someone who likes their pies sweet.
Faith Okarafor
[email protected]I love chocolate chip pecan pie, and this recipe is one of the best I've tried. The pie crust is flaky and the filling is rich and decadent. I highly recommend this recipe.
Solo Betob
[email protected]This pie was easy to make and turned out perfectly. The chocolate chips and pecans were a great combination, and the pie crust was flaky and buttery. I would definitely recommend this recipe.
Hayden Lovell
[email protected]I'm not usually a fan of pecan pie, but this recipe changed my mind. The chocolate chips add a nice touch of sweetness and richness, and the pecans give it a nice crunch. I'll definitely be making this pie again.
Bijaya Soni
[email protected]This chocolate chip pecan pie was a hit at my last dinner party! The combination of chocolate chips and pecans was perfect, and the pie crust was flaky and delicious. I'll definitely be making this pie again soon.