This is a Thanksgiving tradition at our house.
Provided by Cathy Brisco
Categories Desserts Pies Pecan Pie Recipes
Time 1h30m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large mixing bowl beat eggs until light and fluffy. Add sugar, flour, melted butter or margarine, salt, lemon juice, and corn syrup. Mix thoroughly, then stir in chocolate chips and pecans. Pour mixture into pie shell.
- Bake in preheated oven for 45 minutes or until set and golden.
Nutrition Facts : Calories 740.7 calories, Carbohydrate 92.3 g, Cholesterol 92.6 mg, Fat 42.2 g, Fiber 4.9 g, Protein 7.8 g, SaturatedFat 14.8 g, Sodium 366.2 mg, Sugar 61.1 g
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abayomi racheal
[email protected]This pie is so easy to make, and it always turns out perfectly. I've made it several times now, and it's always a hit.
Carolyn Monette
[email protected]I made this pie for my family, and they all loved it. It's definitely a new favorite.
Fuzethewholeteam
[email protected]I'm not a big fan of pecan pie, but I really enjoyed this one. The chocolate chips add a nice touch of sweetness.
AGAH ASIF
[email protected]This pie is so decadent and delicious. It's definitely a special occasion dessert.
ogbudu desmond
[email protected]This pie is absolutely divine! The chocolate chips and pecans are the perfect combination, and the crust is to die for.
weeb_ lol
[email protected]I'm not sure what I did wrong, but my pie turned out really dry. I think I might have overcooked it.
Lumarque Lozandier
[email protected]This pie is a bit too rich for my taste. I would have preferred it with a less sweet filling.
Max Esquivel
[email protected]I love the combination of chocolate and pecans in this pie. It's the perfect dessert for a chocolate lover.
Favour Samuel
[email protected]This pie is so easy to make, even a beginner baker can do it. I'm definitely going to be making this again.
Darius Reid
[email protected]I'm not a fan of nuts, so I omitted the pecans from this recipe. It was still delicious, but I think it would have been even better with them.
Ernest Agenor
[email protected]This pie is perfect for a special occasion. It's beautiful to look at, and it tastes even better than it looks.
loventa rostas
[email protected]I love that this recipe uses dark chocolate chips. It gives the pie a more sophisticated flavor.
Kibone Margaret
[email protected]This pie is a bit too sweet for my taste, but I still enjoyed it. The crust was perfectly flaky, and the filling was rich and creamy.
Jayden Davis
[email protected]I've never been a big fan of pecan pie, but this recipe changed my mind. The chocolate chips add just the right amount of sweetness.
babu gorkhali12
[email protected]This pie is amazing! The chocolate chips and pecans are the perfect combination, and the crust is flaky and delicious.
Omar Yasser Elmekawey
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The crust was too crumbly, and the filling was too sweet.
Jasmine limbu
[email protected]This pie is so easy to make, and it always turns out perfectly. I've even made it with gluten-free flour, and it was still delicious.
Tech Team
[email protected]I love that this recipe uses both chocolate chips and pecans. It's the perfect combination of sweet and nutty.
Lasith Chathuranga
[email protected]I've made this pie several times now, and it's always a winner. The recipe is easy to follow, and the results are always delicious.
abnet man
[email protected]This pie was a huge hit at my holiday party! Everyone loved the combination of chocolate chips and pecans, and the crust was perfectly flaky.