CHOCOLATE CHIP PEANUT BUTTER PIE
This decadent dessert blends the best of both worlds; creamy peanut butter and rich milk chocolate.This needs at least 4 hours chilling or over night. The recipe comes from weight watchers and is 6 points per serving.
Provided by Barb G.
Categories Pie
Time 25m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, using an electric mixer, beat together peanut butter and both types of cream cheese until smooth.
- gradually beat in milk and lemon juice; fold in the whipped topping and 4 tablespoons of mini chocolate chips.
- Spoon peanut butter mixture into prepared pie crust; sprinkle remaining 1 tablespoon of chocolate chips over the top.
- Cover with clear plastic wrap and chill in refridgerator for at least 4 hours.
- (NOTE: If you prefer a firmer texture let chill overnight.).
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Flanela Kaumba
[email protected]I would definitely make this pie again. It's a great dessert for any occasion.
Hasina Akter
[email protected]This is the best chocolate chip peanut butter pie recipe I've ever tried. It's a keeper!
Tariq TSK
[email protected]I love that this pie can be made with a gluten-free crust. It's perfect for people with food allergies.
Ntuthuko Tau
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Anthony Muhanguzi
[email protected]I've made this pie several times, and it always turns out perfect. It's a great recipe for beginners.
Baisden Ganzy
[email protected]This pie is so rich and decadent. It's perfect for a special occasion.
KHADIJAH OLADEJO
[email protected]I'm not a huge fan of peanut butter, but this pie was surprisingly delicious. The chocolate chips really balance out the flavor.
Zulfa Adelino Manhice
[email protected]This is my go-to recipe for chocolate chip peanut butter pie. It's always a crowd-pleaser.
anayo okonkwo
[email protected]The crust was a little soggy for my taste, but the filling was amazing.
HUNTER LIVE
[email protected]I made this pie for a bake sale, and it sold out in minutes! Everyone loved it.
User Id
[email protected]This pie is the perfect balance of chocolate and peanut butter. It's not too heavy or too sweet.
Osman Jallo
[email protected]I didn't have any chocolate chips on hand, so I used chopped peanuts instead. It turned out great!
Agu Emmanuel
[email protected]The filling was a bit too sweet for my taste, but overall the pie was delicious.
Falola Dominic
[email protected]This pie is so easy to make, even novice bakers can handle it. I also love that it can be made ahead of time, which makes it perfect for busy weeknights.
rama sabbagh
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best peanut butter pie he's ever had.
Smith Johnson
[email protected]This pie was a huge hit at my last dinner party! The combination of chocolate chips and peanut butter is always a winner, and the creamy filling was the perfect complement.