CHOCOLATE CHIP-OATMEAL SHORTBREAD COOKIES
Traditional shortbread cookies are famous for their light texture and buttery flavor. We love those classic cookies so much we put a twist on the recipe and came up with the best shortbread chocolate chip cookies ever! These melt-in-your-mouth chocolate chip shortbread cookies are light and buttery, with the added texture of chocolate chips and oats. We love how easy this recipe is, no rolling or shaping required. Bake a large batch of these delicious cookies and drizzle the top with melted chocolate for your next holiday gathering or keep it simple and just freeze half for later.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 54
Number Of Ingredients 7
Steps:
- Heat oven to 325°F. In large bowl, beat butter and powdered sugar with electric mixer on medium speed until light and fluffy. Stir in flour, baking soda, vanilla and oats. Stir in chocolate chips.
- On ungreased cookie sheets, drop dough by teaspoonfuls 2 inches apart.
- Bake 11 to 13 minutes or until lightly browned. Cool 1 minute; remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 90, Carbohydrate 10 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 35 mg, Sugar 6 g, TransFat 0 g
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kasule shifah
[email protected]These cookies were amazing! They were the perfect treat for a party.
Sihaam Saciid
[email protected]These cookies were a bit too crumbly for my taste, but they were still good. I would probably use less flour next time.
Jessica Hoerning
[email protected]These cookies were delicious! I loved the flavor of the oatmeal and the chocolate chips.
Nathaniel Quow
[email protected]These cookies were amazing! They were the perfect combination of chewy and crispy.
Kiptala Nicholas
[email protected]These cookies were a bit too dry for my taste, but they were still good. I would probably add more butter next time.
Rehman Nawaz
[email protected]These cookies were easy to make and turned out great. I would definitely make them again.
Syedhassanali Hassanali
[email protected]These cookies were delicious! I loved the chewy texture and the flavor of the chocolate chips.
Joseph Mutambu
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I would probably use less sugar next time.
MdSamirul Islam
[email protected]These cookies were amazing! The combination of chocolate chips and oatmeal was perfect, and the cookies were so buttery and crumbly.
Naseer Khan
[email protected]I've never made shortbread cookies before, but these were so easy to make. They turned out delicious and were a big hit with my friends.
Joel Santos
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. I love the combination of chocolate chips and oatmeal in a shortbread cookie.