CHOCOLATE CHIP MONSTER POPS
Chocolate chip cookies on a stick!
Provided by SANDIEEE
Categories Desserts Cookies Drop Cookie Recipes
Yield 15
Number Of Ingredients 10
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease a large cookie sheet.
- In a large bowl, cream the butter and sugar together. Add eggs and vanilla; mix until smooth. Sift together the flour, baking powder, and salt; stir into the creamed mixture until well blended. Mix in the chocolate chips.
- Using a 1/3 cup measuring cup, drop cookies onto the cookie sheet. Be sure cookies are at least 2 inches apart. Insert a popsicle stick into each cookie, and bake for 25 to 30 minutes. Cool for 2 to 3 minutes before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 361.9 calories, Carbohydrate 45.8 g, Cholesterol 57.3 mg, Fat 19.8 g, Fiber 1.8 g, Protein 3.9 g, SaturatedFat 12 g, Sodium 203.3 mg, Sugar 29.5 g
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Koleoso Obedat
[email protected]I love the combination of chocolate and cookie dough. These pops are the perfect way to satisfy my sweet tooth.
John Tzinias
[email protected]These pops are so cute and festive! They're perfect for any occasion.
Tana Wright
[email protected]I've made these pops several times now and they're always a hit. I've even started making them for my friends and family as gifts.
Tundewumi Akinsola
[email protected]These pops are the perfect size for a quick snack or dessert. They're also great for packing in lunches.
ahmed gujjar
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand to make these pops.
Jawed Noohani
[email protected]These pops are so delicious and easy to make. I'm definitely going to be making them again and again.
Dilawar Bukharioffcial
[email protected]I'm so glad I found this recipe. These chocolate chip monster pops are the perfect treat for any occasion.
Zaman Jutt
[email protected]I made these pops for a bake sale and they sold out in minutes! Everyone loved them.
Lee Ann Mann
[email protected]These pops are a great way to get kids involved in the kitchen. My kids loved helping me make them, and they were so excited to eat them.
Musthafa Musthafa
[email protected]I've never made cake pops before, but these chocolate chip monster pops were so easy to make. I'm definitely going to make them again.
Sonny binh Nguyen
[email protected]These pops are a great way to use up leftover cookie dough. I always have a few tablespoons of cookie dough left over after I make a batch of cookies, and these pops are the perfect way to use it up.
Meshack Makena
[email protected]I love the addition of the sprinkles. They add a fun and festive touch to the pops.
erica banganay
[email protected]I've made these pops several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Muhammad Arsalan
[email protected]These pops are so cute and festive! They're perfect for a kid's birthday party or any other special occasion.
abid Khan234
[email protected]I'm not a big fan of cake pops, but these chocolate chip monster pops were really good! The cookie dough was moist and flavorful, and the chocolate coating was the perfect finishing touch.
Adamohsnap productions
[email protected]I made these pops for a party and they were a huge success! Everyone loved them, and they were gone in no time.
Marvin Macalino
[email protected]The pops were a little messy to eat, but they were definitely worth it! The cookie dough was soft and chewy, and the chocolate chips added a nice crunch.
Shazaib jutt
[email protected]I love that this recipe uses simple ingredients that I already had on hand. It's a great way to use up leftover cookie dough, too.
Arp ana
[email protected]These chocolate chip monster pops were a huge hit with my family! They're so easy to make and the kids loved helping me decorate them.